Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Timeline
Generic

Ryan Fourman

Arcanum,OH

Summary

I'm a hard worker and a reliable employee. I can work in a fast pace environment and don't get stressed easy. I do what I'm told and I'm not scared to ask questions if needed.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Correctional Officer

Sheriff Whittaker
Greenville, OH
05.2023 - Current
  • Enforced prison rules and regulations while maintaining a safe environment for inmates and staff.
  • Inspected cells and conducted random searches of common areas.
  • Observed inmate behavior to prevent crime, escape attempts and other dangerous activities.
  • Employed de-escalation techniques, verbal commands and physical and mechanical restraints to address unruly inmates.
  • Maintained order in the prison by monitoring inmate behavior and intervening when necessary.
  • Conducted searches of inmates, cells, and prison grounds to detect contraband or illegal activities.
  • Conducted regular cell inspections looking for evidence of drug use or other prohibited items that could pose a threat to security.
  • Detected potential threats and quickly defused conflicts.
  • Monitored daily activities to identify and manage suspicious behavior, improper conduct and signs of conflict.
  • Interacted with inmates in an effort to reduce tension between them and maintain a peaceful atmosphere within the facility.
  • Monitored video surveillance systems to observe prisoner activity throughout the correctional facility.
  • Maintained clear and open communications with facility areas to support safe operations.
  • Informed inmates and visitors of rules, safety and security procedures and responsibilities.
  • Assisted in training new Correctional Officers in proper safety protocols and techniques for dealing with difficult situations.
  • Prepared detailed reports documenting all relevant information related to daily operations at the correctional facility.
  • Applied non-violent response tools and physical restraint during problematic situations.
  • Performed security checks on visitors entering the facility as well as on packages being delivered to inmates.
  • Enforced resident behavior management protocols and drafted incident reports for infractions.
  • Administered first aid when required due to injury or illness sustained by an inmate while under supervision.
  • Received property from incoming inmates, provided receipts and inspected items for contraband.
  • Processed inmate intake and re-assignment by completing paperwork, conducting searches and recording fingerprints.
  • Distributed commissary items and dispensed prescribed medication to prisoners.
  • Served meals and dispensed medications to inmates.
  • Reported on quality of inmate work and violations committed by prisoners.
  • Used appropriate means to discipline prisoners.
  • Implemented defensive tactics and physical restraints to maintain safety and security of [Type] facility.
  • Issued clothing, tools and other authorized items to inmates.
  • Counseled inmates and responded to legitimate questions, concerns and requests.
  • Instructed inmates in work assignments and explained tasks.
  • Provided supervisors oral and written reports of work performed by inmates, inmate disturbances and rule violations.
  • Monitored conduct of prisoners in housing unit or during work or recreational activities to prevent escape or violence.
  • Searched prisoners and vehicles and conducted shakedowns of cells for valuables and contraband.
  • Inspected locks, window bars, doors, and security systems to support escape prevention.
  • Supervised inmates during day-to-day activities.
  • Performed head counts, checking cells for missing inmates.

Cook

Sarha Billenstine
Arcanum, OH
03.2021 - 05.2023
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Grilled and deep fried various foods from meats to potatoes.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Adhered to food safety standards when storing and preparing foods.
  • Used standardized recipes and other instructions to prepare food.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Replenished food items from inventory and rotated ingredients.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Organized storage areas for efficient usage of space.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Managed portion control using correct utensils during preparation and plating.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Regulated oven, broiler, and roaster operations for cooking at correct temperatures.
  • Monitored stock levels of food items and ordered more when necessary.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Made meals in accordance with company standards and requirements.
  • Set up work stations prior to opening to minimize prep time.
  • Checked completed orders for correct quantity and quality.
  • Checked quality of food products to meet high standards.

Education

High School Diploma -

MVCTC
Canton, OH
05-2023

Franklin Monroe High School
Pitsburg, OH
05-2023

Skills

  • Fast Paced
  • Good Communication
  • Keep a clean environment
  • Surveillance
  • Contraband Seizure
  • Facility Security
  • De-Escalation Techniques
  • Observation
  • Suicide Prevention
  • Inmate Supervision
  • Weapons training
  • Relationship building and management
  • Inmate rights
  • Safety
  • Booking procedures
  • First aid and CPR certified
  • First Aid Training
  • Stress Tolerance
  • Criminal Law
  • Cultural Sensitivity
  • Criminal Justice
  • Courtroom practices familiarity

Affiliations

  • Fishing
  • Gardening
  • Horseshoe

Certification

Pepper Spray Certified

ASP Baton Certified

Taser Certified

CPR/ AED Certified

FEMA 100, 200, 700, and 800

Timeline

Correctional Officer

Sheriff Whittaker
05.2023 - Current

Cook

Sarha Billenstine
03.2021 - 05.2023

High School Diploma -

MVCTC

Franklin Monroe High School

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Ryan Fourman