Ryan Kemmey

I worked in the drive thru and worked the front register in order to provide customers with speedy service. I often handled money and answered questions for customers to ensure they have the best experience possible.

I often get bounced around different stations doing everything from taking orders to making food and/or bagging orders. I am able to run every station with speed and accuracy so I am usually used as a floater to fill in gaps when needed. I learned how to safely handle food and keep a clean area to maximize productivity and food safety.