Summary
Overview
Work History
Education
Skills
References
Timeline
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Ryan Lucas

Winnetka,CA

Summary

Dynamic hospitality professional with extensive experience at HQ Gastropub, excelling in shift management and employee training. Recognized for enhancing customer satisfaction through exceptional service and beverage preparation skills. Proven ability to foster team collaboration and drive repeat business in high-volume environments. Committed to maintaining high standards of quality and efficiency.

Overview

8
8
years of professional experience

Work History

Server/Bartender/Manager

HQ Gastropub
Woodland Hills, CA
05.2021 - Current
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Trained new employees to perform duties.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.

Barista

Blue Bottle
Woodland Hills, CA
12.2020 - 08.2021
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Memorized official and off-menu coffee and tea preparations.
  • Prepared and served a variety of coffee drinks, including espresso, cappuccino, and latte, adhering to specific recipes and presentation standards.

Barista

Creme Caramel
Van Nuys, CA
07.2020 - 12.2020
  • Created promotional displays for advertising special events or promotions at the cafe.
  • Trained new baristas on coffee-making techniques, customer service standards, and operational procedures.
  • Washed and cleaned coffee maker, french press and espresso machine to remove mineral and hard water deposits.

Barista

Lighthouse Coffee
Sparks, NV
12.2017 - 06.2020
  • Coordinated with suppliers to ensure timely delivery of fresh coffee beans and other supplies.
  • Utilized upselling techniques to promote bakery items and specialty drinks, increasing average order value.
  • Implemented promotional activities, including in-store events, to increase customer engagement and sales.
  • Ensured compliance with health and safety regulations, including proper food handling and cleanliness standards.

Barista

Starbucks
Sparks, NV
12.2016 - 11.2017
  • Trained new baristas on company policies and procedures regarding food handling safety standards.
  • Created complex, hand-crafted beverages based upon customer preferences.
  • Took orders from customers accurately and in a timely manner.
  • Provided exceptional service to high volume of daily customers.

Education

Bachelor of Science - Nursing

Mount Saint Mary's University
Los Angeles, CA
05-2027

Skills

  • Shift management
  • Employee training
  • Strong work ethic
  • Menu memorization
  • High volume dining
  • Positive and professional
  • Team collaboration
  • Beverage preparation

References

References available upon request.

Timeline

Server/Bartender/Manager

HQ Gastropub
05.2021 - Current

Barista

Blue Bottle
12.2020 - 08.2021

Barista

Creme Caramel
07.2020 - 12.2020

Barista

Lighthouse Coffee
12.2017 - 06.2020

Barista

Starbucks
12.2016 - 11.2017

Bachelor of Science - Nursing

Mount Saint Mary's University
Ryan Lucas