Ryan Minor
Orlando
Summary
Dedicated professional with demonstrated strengths in customer service, time management. Good at troubleshooting problems and building successful solutions. Excellent verbal and written communicator. Reliable team player with positive personality willing to work in fast-paced environments.
Overview
5
5
years of professional experience
Work History
Grocery Clerk
Publix Grocery Store
Orlando
06.2025 - Current
- Stocked shelves with fresh products to maintain optimal inventory levels.
- Assisted customers in locating items and answering product questions.
- Maintained cleanliness and organization of the grocery store environment.
- Collaborated with team members to restock high-demand items promptly.
- Monitored expiration dates and rotated stock to ensure product freshness.
- Provided exceptional customer service to enhance shopping experience and satisfaction.
- Followed instructions to properly arrange merchandise items.
- Greeted customers as they entered the store, provided friendly customer service and responded to inquiries.
- Organized backroom storage areas according to company standards for safety and efficiency.
- Set up displays for seasonal promotions or events in accordance with company guidelines.
- Received and unloaded new products upon delivery, checking for damage and order accuracy.
- Maintained and organized store displays to enhance product visibility and expedite product location activities.
- Identified and quickly handled spill clean-up.
- Contributed to front-end team success, assisting manager and co-workers with diverse daily tasks.
- Adhered to all safety regulations while operating equipment such as forklifts or pallet jacks.
- Placed orders for new inventory from vendors based on sales trends or customer demand.
- Unloaded delivery trucks and organized stock room to optimize space and efficiency.
Crew Trainer
Blaze Pizza
Orlando
08.2024 - 06.2025
- Trained new team members on food preparation and safety procedures.
- Ensured compliance with health regulations during food handling and service.
- Monitored kitchen operations to ensure quality standards were met consistently.
- Provided feedback to team members to enhance performance and teamwork.
- Supported management in resolving customer concerns and enhancing satisfaction.
- Instructed new team members on correct procedures for operations.
- Monitored performance of crew members in the field, providing feedback and guidance when needed.
- Assisted in creating a motivational atmosphere that encouraged team growth.
- Guided team in efficient order preparation and customer service techniques.
- Assisted in maintaining a clean and organized work environment.
- Supported crew members in handling customer inquiries and complaints.
- Ensured that all equipment was properly cleaned and sanitized according to health codes.
- Assisted in resolving customer complaints quickly and efficiently.
- Demonstrated how to use kitchen equipment, prepare menu items and deliver excellent customer service.
- Maintained a safe working environment by enforcing safety rules and regulations.
Crew Member
McDonalds
Orlando
12.2020 - 08.2022
- Operated kitchen equipment in line with safety standards.
- Worked closely with managers and fellow crew members to prepare orders.
- Prepared foods to menu standards, safety policies and company procedures.
- Delivered timely service and performed sanitation tasks.
- Maintained high cleanliness and adhered to health code standards.
- Cross-trained in multiple positions to assist during busy periods.
- Addressed customers with friendly greetings and conversations.
- Uphold company policies regarding uniforms, grooming standards, and punctuality for all shifts worked.
- Conducted regular temperature checks on food items to ensure safe serving temperatures were maintained.
- Maintained dining area cleanliness by wiping tables, sweeping floors, and emptying trash bins.
- Demonstrated proficiency in various kitchen tasks such as grilling, frying, assembling sandwiches, or preparing salads.
- Prepared food items according to established recipes and procedures.
- Trained new crew members on job responsibilities, company policies, and safety procedures.
- Ensured compliance with local health department regulations during each shift worked.
- Cleaned and sanitized work areas, equipment, and utensils throughout the shift.
- Used slow periods to stock supplies and prepare ingredient
Education
Valencia College -
Valencia College
Orlando, FL01.2020
Hagerty High School -
Hagerty High School
Oviedo, Florida05.2018
Skills
- Safe food handling
- Customer engagement
- Beverage preparation
- Inventory restocking
- Food preparation
- Customer service
- Food running
- Health code compliance
- Cash handling
- Active listening
- Attention to detail
- Time management
- Effective communication
- Safety enforcement
- Pallet jack operation
- Stock management
- Team collaboration
- Crew training
- Public speaking
- Integrity and honesty
- Taking orders
- Critical thinking
- Adaptability and flexibility
- Teamwork and collaboration
- Problem solving
- Multitasking abilities
- Customer relations
- Deductive reasoning
- Product knowledge
- Willingness to learn
Timeline
Grocery Clerk
Publix Grocery Store
06.2025 - Current
Crew Trainer
Blaze Pizza
08.2024 - 06.2025
Crew Member
McDonalds
12.2020 - 08.2022
Valencia College -
Valencia College
Hagerty High School -
Hagerty High School