Enjoy hobbies that combine physical activity with outdoor exploration I like to bodyboard, surf, fish, dirt bike, and snowboard
Ryder Kanekoa
Kula,HI
Summary
Dynamic culinary professional with a strong background at Kula Bistro, excelling in food preparation and kitchen organization. Proven expertise in cooking techniques and customer service, enhancing meal quality and efficiency. Recognized for training staff and maintaining high sanitation standards, contributing to a safe and productive kitchen environment.
Went to a Trade School WyoTech to get my Certificates in
Collision Repair
Chassis Fabrication
Street Rod
Overview
3
3
years of professional experience
1
1
Certification
Work History
Cook II
Kula Bistro
03.2021 - 05.2024
- Prepared diverse menu items using fresh, locally-sourced ingredients to enhance flavor profiles.
- Maintained cleanliness and organization in kitchen areas to ensure compliance with health regulations.
- Collaborated with team members to streamline food preparation processes and improve efficiency.
- Trained new kitchen staff on proper cooking techniques and safety standards to maintain quality control.
Prep Cook
Kula Bistro
03.2021 - 05.2024
- Prepared ingredients and assembled dishes according to menu specifications.
- Maintained kitchen cleanliness and organization, adhering to safety and sanitation standards.
- Assisted chefs in food preparation techniques, improving efficiency of meal production.
- Operated kitchen equipment safely, ensuring readiness for service during peak hours.
- Prepared ingredients for daily menu items, ensuring freshness and quality standards.
- Maintained cleanliness of workstations and kitchen equipment to adhere to safety regulations.
- Assembled, stored and disposed of food using proper food handling, labeling and safety techniques.
- Coordinated food preparation and timed completion to allow prompt serving of tasty, plentiful and nutritious food at correct temperature to valued customers.
- Participated in continuous learning opportunities to stay current on industry trends and enhance professional skill set as a Food Prep Cook.
Dishwasher
Kula Bistro
03.2021 - 05.2024
- Operated industrial dishwashing equipment to ensure cleanliness and sanitation standards.
- Maintained organized workstations to streamline dish retrieval and cleaning processes.
- Collaborated with kitchen staff to optimize workflow during peak service hours.
- Trained new employees on safe handling of chemicals and proper dishwashing techniques.
- Implemented efficient cleaning methods that reduced turnaround time for dishware preparation.
- Assisted in maintaining overall kitchen cleanliness, contributing to a safe working environment.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
Education
Graduate Certificate - Collision And Repair
WyoTechP
Laramie, WY06-2025
High School Diploma -
King Kekaulike High School
Pukalani, HI05-2024
Skills
- Collision Repair
- Welding
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Kitchen organization
- Strong attention to safe food handling procedures
- Frying
- Cooking techniques
- Knife skills
- Sanitation
- Hospitality and service industry background
- Surface cleaning
- Food presentation
- Kitchen equipment operation and maintenance
- Performance improvement
- Food plating and presentation
- Portion control
- Food plating
- Order verification
- Grilling expertise
- Beautiful presentation of food
Accomplishments
I went to a state that I never visited before moved and fulfilled my education to get certificates in automotives.
Certification
Collision and Repair
Chassis Fabrication
Street Rod
Interests
Timeline
Cook II
Kula Bistro
03.2021 - 05.2024
Prep Cook
Kula Bistro
03.2021 - 05.2024
Dishwasher
Kula Bistro
03.2021 - 05.2024
Graduate Certificate - Collision And Repair
WyoTechP
High School Diploma -
King Kekaulike High School