Rylan Bottom
Tinley Park,IL
Overview
3
3
years of professional experience
Work History
Team Service Member
Orland Park Bakery and Cafe
Tinley Park, IL
02.2025 - Current
- Prepared a variety of baked goods, including breads, pastries, and cakes, ensuring quality and freshness.
- Operated commercial baking equipment efficiently to meet production demands and maintain safety standards.
- Assisted in inventory management by tracking supplies and ordering ingredients as needed.
- Trained new staff on baking techniques and safety protocols, fostering a collaborative work environment.
Dining Room Assistant
Lou Malnati's Pizzeria
Tinley Park, IL
01.2023 - 12.2024
- Monitored dining area for customer needs, proactively addressing requests to improve satisfaction.
- Mentored junior bussers in multitasking techniques.
- Cleared and sanitized tables efficiently to maintain cleanliness and enhance guest experience.
- Assisted in maintaining cleanliness and organization of dining area.
Education
No Degree - Recreation, Sport, Tourism
University of Illinois Urbana-Champaign
Champaign, IL05-2029
High School Diploma -
Victor Andrew High School
Tinley Park, IL05-2025
Skills
- Teamwork and collaboration
- Customer service
- Relationship building
- Innovation and creativity
- Willingness to learn
- Strong work ethic
Accomplishments
- Earned the rank of Eagle Scout, Boy Scouts of America, demonstrating leadership, service, and long-term commitment.
- Eagle Scout Service Project: Planned, organized, and led a months long project designing and building 10 sensory activity boards and a custom workbench for Alzheimer's patients at Bickford Senior Living Community.
- Tinley Park Bobcats Scholarship Recipient.
- Confirmed as a member of the United Methodist Church in 2023.
Timeline
Team Service Member
Orland Park Bakery and Cafe
02.2025 - Current
Dining Room Assistant
Lou Malnati's Pizzeria
01.2023 - 12.2024
No Degree - Recreation, Sport, Tourism
University of Illinois Urbana-Champaign
High School Diploma -
Victor Andrew High School