Summary
Overview
Work History
Education
Skills
Education
Contact
Timeline
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Sabrina Marsh

Sabrina Marsh

Brookings,OR

Summary

Began working at family-owned hotel at a very young age. Gained numerous cash management and customer service related skills throughout childhood, and consistently worked many different jobs until adulthood.

Overview

4
4
years of professional experience

Work History

Bartender/ Server

Zolas On The Water
08.2023 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.

Server

Lucky 7 Casino
01.2022 - Current
  • Bussed and reset tables to keep dining room and work areas clean.
  • Cultivated warm relationships with regular customers.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.

Front of House Manager

Billy’s Cafe
11.2023 - 08.2024
  • Partnered with back-of-house management in order to maintain seamless communication between teams, ensuring a smooth dining experience for guests.
  • Resolved guests complaints while maintaining positive customer environment.
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Acted as the main point of contact for guest inquiries, addressing concerns promptly and professionally while maintaining a positive rapport with clientele.
  • Developed strong relationships with guests, addressing complaints promptly and ensuring a positive dining experience.
  • Trained new hires on company policies, procedure, s as well as proper food handling techniques which resulted in reduced turnover rates.
  • Adhered to safe work practices, food safety regulations, and corporate guidelines.
  • Improved staff retention by fostering a supportive work environment and providing ongoing training opportunities.
  • Monitored inventory levels closely to minimize waste while keeping costs under control through careful planning and purchasing decisions.
  • Developed and maintained relationships with vendors and other business partners to establish trust and build rapport.
  • Reduced wait times for customers by optimizing seating arrangements and implementing effective table management practices.

Barista

Dutch Bros
01.2023 - 12.2023
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Controlled line and crowd with quick, efficient service.

Certified Nursing Assistant

Crescent City Skilled Nursing
09.2021 - 12.2021
  • Evaluated patients to identify and address wounds, behavioral concerns and medically relevant symptoms.
  • Participated in fun group activities with patients to boost mood, improve overall memory and provide light entertainment.
  • Delivered individualized patient care by recording vital signs, documenting observations, administering treatments and evaluating patient needs.

Cake Decorator/Cashier

Safeway
04.2021 - 08.2021
  • Weighed, boxed and wrapped bakery products.
  • Decorated fondant and soft-frosted style cakes daily.
  • Operated cash register and received custom cake handled cash, credit card and check transactions.

Education

High School Diploma -

Sunset High School
Crescent City, CA
10.2021

Skills

  • Approachable Demeanor
  • Conflict and Complaint Resolution
  • High-Volume Dining
  • Skilled in Prioritizing Tasks
  • Cash Handling Accuracy
  • Cash Counting
  • Strategic Financial Planning
  • Customer Service and Rapport
  • Extremely Organized

Education

Crescent City, CA

Contact

Crescent City, United States 95531

Timeline

Front of House Manager

Billy’s Cafe
11.2023 - 08.2024

Bartender/ Server

Zolas On The Water
08.2023 - Current

Barista

Dutch Bros
01.2023 - 12.2023

Server

Lucky 7 Casino
01.2022 - Current

Certified Nursing Assistant

Crescent City Skilled Nursing
09.2021 - 12.2021

Cake Decorator/Cashier

Safeway
04.2021 - 08.2021

High School Diploma -

Sunset High School
Sabrina Marsh