Sabrina Talluto
Cape Coral,FL
Summary
Resourceful Front of House Employee known for high productivity and efficient task completion. Skilled in customer service, conflict resolution, and time management. Excel at using communication, adaptability, and teamwork to enhance guest experience and streamline operations. Committed to maintaining welcoming and organized front-of-house environments.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Front of House Employee
Amore Italian bakery and market
Cape Coral, FL
04.2022 - 02.2025
- Managed inventory to ensure adequate supplies for daily production.
- Collaborated with team members to create new, innovative recipes.
- Provided excellent customer service, and handled customer inquiries and special orders.
- Maintained a clean and organized work environment, adhering to food safety regulations.
- Prepared and decorated cakes and pastries according to customer requests and specifications.
- Ensured compliance with health and safety regulations.
- Trained and supervised junior bakery staff.
- Managed inventory and placed orders for ingredients and supplies.
- Excellent time management and organizational skills.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail, and commitment to quality.
- Effective communication and interpersonal skills.
- Familiarity with food safety and sanitation regulations.
Education
High School Diploma -
Cape Coral High School
Cape Coral, FL05-2024
Some College (No Degree) - Cosmotogly
Florida Academy
Fort Myers, FLSkills
- Time management
- Basic math
- Cash handling proficiency
- Team collaboration
- Conflict resolution
- Strong work ethic
- Attention to detail
- Punctuality and reliability
Certification
Hiv Certified
Microsoft Certified
Food n safety certified
Languages
Spanish
Limited
Italian
Limited
Timeline
Front of House Employee
Amore Italian bakery and market
04.2022 - 02.2025
High School Diploma -
Cape Coral High School
Some College (No Degree) - Cosmotogly
Florida Academy
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