Sabrina Zachary
Clifton ,CO
Summary
With a proven track record at Ristorante Pantusso, I excel in food safety and sanitation, enhancing meal quality through innovative preparation techniques. My effective communication fosters team coordination, significantly boosting kitchen efficiency. Renowned for elevating dining experiences, I adeptly blend culinary expertise with hospitality service, ensuring customer satisfaction and repeat business. Culinary professional with strong background in high-pressure kitchen environments. Expertise in menu development, ingredient sourcing, and maintaining high standards of food quality and presentation. Known for fostering collaboration, adapting to changing needs, and consistently achieving desired results. Skilled in team leadership, customer relations and adapting skills under pressure.
Overview
1
1
year of professional experience
Work History
Farm/Kitchen Hand
Plum Daisy Llc.
05.2024 - 09.2024
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
- Demonstrated adaptability by quickly learning new techniques, recipes, and procedures as required for various culinary tasks.
- Followed recipes and chef instructions to prepare food correctly.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Pushed, pulled and transported large loads and objects.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Maintained composure and work quality while under stress.
- Washed, peeled and cut various fruits.
- We made jam and jelly from fresh and frozen fruits. I picked the fruit, processed it, then cooked it into the final product.
Dishwasher/Pantry (salads and Sandwiches)/prep
Rockslide
02.2024 - 05.2024
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Stepped into additional roles during busy times to boost coverage of important stations.
- Maintained a safe working environment by properly using and storing cleaning chemicals according to safety guidelines.
- Demonstrated flexibility in adjusting work schedule to accommodate fluctuating business demands during peak dining hours or special events.
- Collaborated effectively with servers and bussers to ensure timely clearing of tables, enhancing guest experience.
- Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
- Exceeded health code standards with diligent attention to detail when cleaning all surfaces within the dishwashing area.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Passionate about learning and committed to continual growth.
Host
Dream Cafe
04.2023 - 12.2023
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
- Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
- Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
- Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Assisted customers with delivering orders, carrying additional trays and helping dish out items.
- Monitored seating area and checked restrooms regularly to keep spotless.
Education
High School Diploma -
Moffat County High School
Craig, CO2008
Skills
- Food safety and sanitation
- Food quality
- Food presentation
- Meal Preparation
- Effective Communications
- Verbal and written communication
- Hospitality service expertise
- Banquets and catering
- Portion and cost control
- Complex Problem-Solving
Timeline
Farm/Kitchen Hand
Plum Daisy Llc.
05.2024 - 09.2024
Dishwasher/Pantry (salads and Sandwiches)/prep
Rockslide
02.2024 - 05.2024
Host
Dream Cafe
04.2023 - 12.2023
High School Diploma -
Moffat County High School
Similar Profiles
Sunny ChismSunny Chism
Owner/ Herbalist/Formulator at Plum Blossom Apothecary LLCOwner/ Herbalist/Formulator at Plum Blossom Apothecary LLC
Mitiku ErsadoMitiku Ersado
Lead Packaging Machine Technician at Daisy Brand LLCLead Packaging Machine Technician at Daisy Brand LLC
null null
Accounts Payable Associate at Daisy Brand LLCAccounts Payable Associate at Daisy Brand LLC