A hardworking and passionate job seeker with strong organizational skills eager to secure any position, a reliable employee, offering excellent communication and good judgment. Ready for the betterment of their community.
Overview
5
5
years of professional experience
1
1
Certification
Work History
NURSES AID
Glens Falls Hospital
05.2024 - 08.2024
Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
Utilized therapeutic communication, empathy, and active listening skills to encourage and develop positive relationships with patients.
RESTAURANT BUSSER
The Circle
06.2023 - 08.2023
Assisted servers by refilling beverages, clearing dishes, carrying trays, and delivering food items to the table
Swept floors and removed garbage from the dining area
Verified that all guests had been served before leaving their table after the meal was completed
Assisted other employees when needed during peak business hours
Responded promptly to customer inquiries related to menu items or services offered
COUNTER SERVER
Franks Pizza
06.2021 - 08.2022
Helped customers choose items based on menu options, dietary needs, and preferences
Packaged and delivered to-go orders and trays for guests leaving the restaurant
Used cash register to perform cash, credit, and debit transactions per day
Managed multiple tasks in a high-volume environment
Maintained sanitation of the restaurant by mopping and sweeping floors, washing counters, and disposing of trash
Addressed guest complaints and resolved issues promote satisfaction
Performed opening and closing duties such as cleaning equipment, restocking supplies and preparing condiments for the next shift
SERVER
Cafe Richestio
09.2019 - 06.2021
Cultivated warm relationships with regular customers
Worked with a system to place orders, manage bills and handle complimentary items
Explained menu items and suggested appropriate options for food allergy concerns
Bussed and reset tables to keep the dining room and work areas clean
Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business
Replenished food items, paper products, and canned goods to keep the pantry well-stocked during busy periods