Saer Thaim
The Bronx,NY
Summary
Proven Food Service Handler at Food Bazaar, adept in safe food handling and customer service, enhanced dining experiences through meticulous food presentation and safety compliance. Quickly mastered new technologies, demonstrating adaptability and a team-oriented approach. Achieved significant waste reduction, showcasing efficiency and a strong work ethic.
Overview
1
1
year of professional experience
Work History
Food Service Handler
Food Bazaar
09.2024 - Current
- Implemented proper food handling techniques to maintain safe cooking practices.
- Provided exceptional customer service by addressing concerns or special requests promptly and professionally.
- Supported staff training initiatives by sharing knowledge of best practices in food handling and preparation techniques.
- Reduced waste through effective portion control measures and efficient use of ingredients during preparation.
- Managed proper storage of perishable items at appropriate temperatures for optimal freshness and safety standards compliance.
- Participated in regular equipment maintenance, ensuring consistent performance and longevity of kitchen tools.
- Ensured high-quality food presentation with careful attention to detail and plating techniques.
- Enhanced customer satisfaction by promptly and accurately fulfilling food orders.
- Adhered to strict health department guidelines while performing daily duties, maintaining an exemplary record of compliance.
- Maintained a clean and sanitary work environment, reducing the likelihood of food contamination.
- Upheld high levels of professionalism while interacting with customers, promoting a positive dining experience for all guests.
- Prepared a variety of dishes according to established recipes, ensuring consistency in taste and quality.
- Streamlined order processing by utilizing point-of-sale systems accurately and efficiently during busy periods.
- Collaborated with team members to ensure smooth service during peak hours, resulting in positive customer feedback.
- Demonstrated excellent time management skills, coordinating multiple tasks simultaneously for efficient meal preparation.
- Assisted in inventory management for optimal stock levels and cost control measures.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Learned other teammates' work tasks to train as backup.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Developed and maintained positive relationships with customers to enhance service.
- Set up and broke down food service lines quickly to maintain service flow.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Made food according to standard recipes with requested changes for customer satisfaction.
UBER Delivery
Uber
06.2024 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing assignments.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Strengthened communication skills through regular interactions with others.
- Demonstrated strong organizational and time management skills while managing multiple projects.
- Adaptable and proficient in learning new concepts quickly and efficiently.
- Learned and adapted quickly to new technology and software applications.
Education
High School Diploma -
Galandou Diouf
Dakar Sengal06-2021
Skills
- Knife skills
- Food safety
- Food preparation
- Order taking
- Cleaning procedures
- Sanitation practices
- Food presentation
- Food storage
- Table setting
- Nutrition
- Positive attitude
- Quick learner
- Team oriented
- Customer service
- Friendly and outgoing
- Problem-solving
- Multitasking
- Working quickly
- Patient care
- Productivity and efficiency
- Food and safety standards
- Safe food handling
- Flexible schedule
Timeline
Food Service Handler
Food Bazaar
09.2024 - Current
UBER Delivery
Uber
06.2024 - Current
High School Diploma -
Galandou Diouf
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