Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sage Howell

Bend

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Prep/Line Cook

Blissful Spoon & Papillon
06.2022 - Current
  • Prepared and cooked meals according to recipes and customer specifications.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Kept kitchen clean and organized by performing daily maintenance tasks..

Prep/Line Cook

Hot Noodle Cold Sake
08.2016 - 11.2016
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.

Education

GED -

Howell Home School
Phoenix, AZ
11-2020

Skills

  • Food preparation
  • Recipe preparation
  • Cold food preparation
  • Knife skills
  • Sanitation practices
  • Ingredient preparation

Certification

Food Handlers Certificate

Timeline

Prep/Line Cook

Blissful Spoon & Papillon
06.2022 - Current

Prep/Line Cook

Hot Noodle Cold Sake
08.2016 - 11.2016

GED -

Howell Home School

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