Insider/Pizza Chef
Domino's Pizza
09.2023 - 02.2024
- Enhanced customer satisfaction by crafting high-quality pizzas and maintaining consistency in taste and presentation.
- Reduced food waste by efficiently managing pizza ingredients and rotating stock regularly.
- Maintained a clean workspace, ensuring compliance with health and safety regulations for food handling.
- Collaborated with team members to improve workflow efficiency and overall kitchen performance.
- Trained new staff members in proper pizza preparation techniques, fostering a culture of continuous improvement.
- Assisted in inventory management, accurately tracking ingredient usage and placing timely orders for replenishment.
- Managed high-pressure situations during peak hours, maintaining focus on efficient service and consistent product quality.
- Demonstrated excellent time-management skills by coordinating multiple tasks simultaneously while meeting strict deadlines.
- Used pizza cutter to slice pizzas according to size and customer specifications.
- Handled customer complaints professionally to prevent negative reviews or loss of business.
- Cleaned and sanitized work areas, utensils and equipment.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
