SAJAN KUNJUMON
TRIVANDRUM
Summary
Dynamic and dedicated culinary professional with experience at Rosewood Doha, excelling in food preparation and kitchen maintenance. Known for a positive attitude and strong communication skills, I consistently support chefs in delivering high-quality dishes while maintaining a hygienic workspace. Committed to teamwork and reliability in fast-paced environments.
Overview
6
6
years of professional experience
Work History
COMMIS 1
ROSEWOOD DOHA
11.2024 - Current
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
COMMIS 1
NORTH RASOI @CHEF PILLAI JW MARRIOTT MARQUIS, DOHA
10.2022 - 10.2024
- Specially focused in Indian Cuisine
- Supports Chef In-Charge for preparation of orders
- Maintains Clean and Hygienic work station
- Preparation of Mise en Place before service
COMMIS CHEF
COURTYARD BY MARRIOTT, TRIVANDRUM (PRE OPENING)
02.2022 - 08.2022
CULINARY ASSOCIATE
THE WESTIN HYDERABAD MINDSPACE (TASK FORCE)
05.2021 - 02.2022
ON JOB TRAINEE
RESIDENCY TOWER, TRIVANDRUM
01.2021 - 04.2021
INDUSTRIAL TRAINEE
CROWN PLAZA, KOCHI
10.2019 - 03.2020
Education
B.Sc Hotel Management - Hospitality Management
MUNNAR CATERING COLLEGE
MUNNAR04-2020
Skills
- Positive attitude
- Kitchen cleaning and maintenance
- Communication skills
- Team collaboration
- Food preparation
- Punctual and reliable
Languages
English
Intermediate (B1)
Malayalam
Advanced (C1)
Hindi
Intermediate (B1)
Timeline
COMMIS 1
ROSEWOOD DOHA
11.2024 - Current
COMMIS 1
NORTH RASOI @CHEF PILLAI JW MARRIOTT MARQUIS, DOHA
10.2022 - 10.2024
COMMIS CHEF
COURTYARD BY MARRIOTT, TRIVANDRUM (PRE OPENING)
02.2022 - 08.2022
CULINARY ASSOCIATE
THE WESTIN HYDERABAD MINDSPACE (TASK FORCE)
05.2021 - 02.2022
ON JOB TRAINEE
RESIDENCY TOWER, TRIVANDRUM
01.2021 - 04.2021
INDUSTRIAL TRAINEE
CROWN PLAZA, KOCHI
10.2019 - 03.2020
B.Sc Hotel Management - Hospitality Management
MUNNAR CATERING COLLEGE
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