Sam Delio

General Landscaping.

Mowing, Trimming, Edging, Property Maintenance, Leaf cleanup.

• Maintained inventory with proper rotation to ensure quality, ordered and received both food and beverages.
• Calculated prices of ingredients to monitor food costs and control expenses per owners standards
• Monitored and tested foods to verify quality and temperature.
• In charge of scheduling for both Front and Back of house

• Planned and directed high-volume food preparation in fast-paced environment.
• Seasoned and cooked food according to recipes or personal judgment and experience.
• Trained kitchen staff to perform various preparation tasks
• Cleaned and maintained work areas, equipment and utensils.

• Loaded, unloaded, and moved material.
• Received deliveries as needed.
• Worked both mainline and service crews (learned to tap and install new services up to inspectors standards)
• Preformed pre inspections and post inspections of equipment aswell as grease and maintaining of equipment
• In charge of material yard as needed (Running payloader / excavator)