Overview
Work History
Education
Skills
Timeline
Generic

Sam Gehm

Kenmore

Overview

12
12
years of professional experience

Work History

Team Leader Manager

Target
07.2024 - Current
  • Cultivated a service culture focused on enhancing guest experiences.
  • Execute daily and weekly tasks to achieve department and store sales targets and enhance guest engagement.
  • Guided analysis of planogram ties, product capacities, and salesfloor quantities to enhance in-store replenishment.
  • Empowered team to deliver consistent guest experiences.
  • Executed processes in inbound, outbound, replenishment, and inventory accuracy for select GM areas of the store.
  • Directed fulfillment processes to enhance delivery efficiency for guests.

Cap 2 Support Manger

Walmart
07.2017 - 07.2024
  • Manage a team of up to 20 people
  • Create a daily planner in order to meet our stocking goals based on labor hour, staffing and truck sizes
  • Lead and support team throughout the day to ensure the goals are met, reevaluate and regroup when needed
  • Uphold company integrity and standards of the availability process through positive and negative action reinforcement

Redemption Center Store Manager

TOMRA Of North America (Clean Loop)
10.2020 - 04.2022
  • Open and close the store daily
  • Do inventory daily /monthly
  • Cash customers out
  • Clean and fix machines as they break down
  • Change out bins from under machines and stack them on top of each other, to take them outside.

Baker

Tim Hortons
10.2016 - 04.2017
  • Responsible for preparing baked goods and follow standard recipes
  • Practice excellent food safety and sanitation practices
  • Assisting in putting away food shipments
  • Keep records in order to accurately plan production requirements then requisition supplies as needed
  • Stocks, dates, rotates, and checks temperature of product

Supervisor

McAlisters Deli
02.2016 - 08.2016
  • Assisted with ordering shipments and inventorying product
  • Handled customer complaints in-person and over phone
  • Counting drawers and did the daily bank deposits for the day
  • Responsibility of closing the restaurant at night
  • Managing front and back of the house operations
  • Traveled for corporate training

Baker

DIBELLA'S SUBS
02.2014 - 02.2016
  • Provide quality customer service including taking orders, serving food or beverages and taking deliveries.
  • Operate bakery equipment to make menu items such as bread and pastries according to instruction
  • Execute proper set up, for multiple catering orders daily, ensure that clients know options and catering menu
  • Designated trainer for newly hired bakers or shift managers; trained new crew members on how to prep and perform the basic tasks of working on the line

Deli Clerk

TOPS FRIENDLY MARKET
06.2013 - 02.2014
  • Sliced deli meats and cheese and prepared an assortment of fresh salads at a busy grocery store
  • Responsible for closing and opening deli which entailed preparing/stocking the deli counter for the business and proper food storage techniques; oversaw inventory was consistent with daily needs
  • Operated cash register and drawer with responsibility of reconciling daily receipts
  • Communicated with customers and employees including answering phones to take to-go orders.

Education

High School Diploma - undefined

TONAWANDA HIGH SCHOOL
Tonawanda, NY
06.2013

Skills

  • Organizational Skills
  • Inventory
  • Cash Handling
  • Management
  • Loading
  • Unloading
  • Warehouse Associate
  • Food Safety
  • Supervising Experience

Timeline

Team Leader Manager

Target
07.2024 - Current

Redemption Center Store Manager

TOMRA Of North America (Clean Loop)
10.2020 - 04.2022

Cap 2 Support Manger

Walmart
07.2017 - 07.2024

Baker

Tim Hortons
10.2016 - 04.2017

Supervisor

McAlisters Deli
02.2016 - 08.2016

Baker

DIBELLA'S SUBS
02.2014 - 02.2016

Deli Clerk

TOPS FRIENDLY MARKET
06.2013 - 02.2014

High School Diploma - undefined

TONAWANDA HIGH SCHOOL

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Sam Gehm