Samantha DiGiovanna

Assistant Field Operations Manager

• Developed and maintained detailed construction project schedules using company customized software ensuring alignment with project timelines and deliverables.
• Engaged collaboratively with project managers, general contractors, upscale clients, and installers to ensure that project timelines were fulfilled.
• Assisted project managers with resource planning and scheduling updates to address staffing changes, delays, and scope modifications. Monitored daily and weekly progress to identify schedule variances, implementing corrective actions to maintain critical path.
• Actively tracked and documented job-site issues, delays, and recurring problems; identified negative trends and implemented proactive solutions to prevent reoccurrence.
• Liaised with project managers and field teams to coordinate travel for out-of-region installations, ensuring all logistical needs were met on time and within budget.
• Acted as the primary point of contact between office personnel and field installers, fostering seamless communication and collaboration to streamline project planning.
• Handled weekly payroll processing for union installers, maintaining compliance with union agreements, timekeeping accuracy, and timely submission of reports and payments.

Office Manager

• Managed company-wide apparel ordering and distribution, ensuring all team members received appropriate uniforms and branded gear per project requirements and safety standards.
• Oversaw procurement of all office supplies, field installer tools and materials, and warehouse inventory to support uninterrupted operations.
• Performed full-spectrum office management duties including vendor coordination, administrative support, and maintaining organized records and systems.
• Supported budget adherence by managing purchasing activities and cost tracking for project and operational supplies.
• Oversaw logistics for a wide range of events, from small team meetings to large-scale company-wide functions, ensuring seamless execution and strict adherence to timelines.

General Manager

• Oversee the day to day operations and ensure the business is running smoothly
• Recruit, hire, train, and supervise restaurant staff including servers, bartenders, and front-of-house personnel.
• Monitor inventory levels and manage supply orders and vendor relationships, while adhering to set budgets.
• Schedule shifts and manage labor costs to maintain budget efficiency.
• Utilize all advertising avenues, inclusive of social media and direct marketing to promote company events

Event Manager

• Successfully build relationships with all customers to encourage repeat business
• Develop client relationships in order to plan and execute events, including menu selection, seat planning, and décor arrangements
• Oversee functions on site to ensure client satisfaction
• Coordinated logistics for events of all sizes, ensuring operational efficiency and on-schedule execution.