Summary
Overview
Work History
Education
Skills
Timeline
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Samantha Hummel

Latham,IL

Summary

Adept at kitchen management and operations, I significantly enhanced meal scheduling and inventory oversight at Korner Cafe. My leadership as a Manager/Cook and Waitress Supervisor showcased a blend of rigorous food safety adherence and exceptional team coaching, driving customer satisfaction and compliance. Skilled in recipe development and budgeting, I excel in fast-paced environments, ensuring quality and efficiency.

Overview

22
22
years of professional experience

Work History

Manager/Cook

Korner Cafe
Latham, IL
09.2013 - 12.2024
  • Developed and implemented daily, weekly, and monthly menus based on budget guidelines.
  • Ensured compliance with all relevant laws and regulations regarding food safety.
  • Tested new recipes and menu items, following taste-test evaluation and procedural criteria.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.
  • Cleaned and sanitized work stations and equipment, complying with regulatory procedures.

Waitress Supervisor

Warrensburg Cafe
Warrensburg, IL
10.2007 - 08.2013
  • Checked stock levels throughout the day to ensure adequate supplies were available at all times.
  • Promoted safe working conditions by monitoring safety procedures and equipment.
  • Maintained accurate records of sales transactions and inventory levels.
  • Supervised waitstaff to ensure quality customer service and satisfaction.
  • Coached staff on strategies to enhance performance and improve customer relations.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Assisted in recruiting, interviewing, and hiring qualified personnel for the waitstaff team.

Waitress

Steak N Shake
Decatur, IL
06.2003 - 08.2007
  • Replenished beverages when necessary.
  • Maintained accuracy while handling payments, giving change and printing receipts for customers.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Communicated daily specials to customers.
  • Performed basic math calculations when computing bills for customers' meals.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Bussed tables as needed during peak hours.

Education

High School Diploma -

Warrensburg-Latham High School
Warrensburg, IL
05-2003

Skills

  • Meal scheduling
  • Cleaning and sanitation
  • Cooking
  • Kitchen management
  • Operations management
  • Inventory oversight
  • Baking and pastry
  • Recipe development
  • Food safety procedures
  • Budgeting and cost control

Timeline

Manager/Cook

Korner Cafe
09.2013 - 12.2024

Waitress Supervisor

Warrensburg Cafe
10.2007 - 08.2013

Waitress

Steak N Shake
06.2003 - 08.2007

High School Diploma -

Warrensburg-Latham High School

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Samantha Hummel