Samantha Niemeier
New Cambria,MO
Summary
Results-driven Quality Technician with experience at JBS Prepared Foods, skilled in in-process inspection and quality training. Proven track record in enhancing product quality and reducing defects through effective testing procedures and corrective actions. Strong communicator, fostering teamwork and continuous improvement in food safety practices. HACCP Certified.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Quality Technician
JBS Prepared Foods
12.2024 - Current
- Sampled materials and products to conduct in-depth measurements and tests.
- Helped uncover and fix production problems in order to reduce overall defect rates.
- Performed thorough inspections of incoming materials and outgoing products.
- Evaluated samples against standards by completing measurements, visual inspections, and other established tests.
- Ensured traceability of all components through proper labeling, storage, and tracking methods, ultimately reducing misplaced items or mix-ups during production phases.
Meat and Produce Team Lead
Walmart
09.2023 - 12.2024
- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
- Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
- Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
- Trained new employees on handling, safety and stocking procedures.
- Improved produce quality by implementing rigorous inspection and inventory management processes.
- Contributed to the development of seasonal marketing campaigns by providing insights into consumer preferences and trending produce items, resulting in increased sales.
Food Safety Specialist
Swift Prepared Foods
01.2022 - 09.2023
- Enhanced food safety compliance by conducting thorough inspections and audits of food establishments.
- Monitored employee performance and provided constructive feedback, promoting a culture of continuous improvement within the organization.
- Championed a culture of continuous improvement in food safety practices, empowering employees to take responsibility for their role in maintaining high standards.
- Monitored finished packaging for appearance and food safety and recommended corrective actions and improvements.
Overnight Manager
Walmart
11.2014 - 01.2022
- Maintained a clean and organized store environment by implementing strict cleaning schedules and protocols for the overnight team.
- Collaborated with daytime management to ensure seamless transition between shifts, maintaining consistency in daily operations.
- Reduced employee turnover through effective communication, training, and mentorship of staff members.
- Improved customer satisfaction by addressing concerns promptly, providing exceptional service during overnight hours.
Education
Bachelors of Accountancy - Accounting
Central Methodist University
Fayette, MO01-2028
Bachelor of Science - Animal Science
Northwest Missouri State University
Maryville, MO12-2019
Skills
- In-process inspection
- Testing procedures
- Quality training
- Visual inspection
- Corrective actions
- Quality metrics
- Sampling methods
- HACCP Ceritfied
Certification
- Certified Food Safety Manager National Registry of Food Safety Professionals 2024 May
Timeline
Quality Technician
JBS Prepared Foods
12.2024 - Current
Meat and Produce Team Lead
Walmart
09.2023 - 12.2024
Food Safety Specialist
Swift Prepared Foods
01.2022 - 09.2023
Overnight Manager
Walmart
11.2014 - 01.2022
Bachelors of Accountancy - Accounting
Central Methodist University
Bachelor of Science - Animal Science
Northwest Missouri State University
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