Samjana Nepal

• Enhanced customer satisfaction by providing efficient and accurate cash transactions.
• Streamlined checkout process for increased efficiency and reduced waiting times.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
• Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
• provide product/services information, answer questions, and resolve any emerging problems that customers face with accuracy and efficiency.
• handle complaints, provide appropriate solutions for customers, and follow up to resolve any issues their customers experience.
• acting as a liaison between customers, the Project Support Centre, Kitchen Designers, other The Home Depot associates, vendors, installers, and third party delivery agents.
• process Checkout and/or Return transactions

• Enhanced customer satisfaction by providing efficient and accurate cash transactions.
• Streamlined checkout process for increased efficiency and reduced waiting times.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
• Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.

• Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
• Maximized table turnover rate by efficiently managing reservations and seating arrangements.
• Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
• Maintained a clean and orderly dining area for an enjoyable guest experience.

· Welcome guests in a warm and friendly manner.
· Ascertains their dining/lodging needs.
· Seats guests and manage the seating chart.
· Monitors restaurant activity to determine seating and dining flow.
· Responds to guest inquiries and requests in a timely, friendly, and efficient manner.

• Reduced wait times for guests by effectively coordinating with other team members during peak hours.

• Enhanced customer satisfaction by maintaining a clean and organized dining area.
• Assisted servers in providing efficient service for improved guest experiences.
• Ensured timely food delivery by promptly bringing out dishes from the kitchen.
• Reduced wait times for tables by quickly clearing and resetting them after guests departed.