Samuel Batista
Gary,IN
Summary
Dynamic professional with extensive experience in meat handling and customer service at Bravo Supermarket. Proven expertise in knife handling and sanitation procedures, ensuring top-quality meat packaging and compliance with food safety regulations. Recognized for reliability and strong teamwork, enhancing overall operational efficiency and customer satisfaction.
Overview
2017
2017
years of professional experience
1
1
Certification
Work History
Meat Wrapper
Bravo Supermarket
- Offered guests top-notch service, greeting every person and assisting with needs such as locating products.
- Supported cross-functional team efforts by assisting with tasks in other departments as needed, contributing to overall store success.
- Collaborated with other team members to ensure a smooth workflow within the department during peak times.
- Enhanced overall customer satisfaction by providing prompt and accurate meat wrapping services.
- Maintained a clean and organized work area, ensuring compliance with food safety regulations.
- Assisted management in conducting inventory audits, helping maintain accurate records for ordering purposes.
Dishwasher
Nypd Pizza
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
Sanitation Tech
Albanese Confectionery Group
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Worked flexible hours across night, weekend, and holiday shifts.
- Paid attention to detail while completing assignments.
- Developed and maintained courteous and effective working relationships.
- Organized and detail-oriented with a strong work ethic.
Professional Barber
El Paito Barbershop
- Assisted with administrative tasks such as answering phone calls, managing correspondence, and maintaining accurate client records to support smooth business operations.
- Contributed to salon marketing efforts through engaging social media content showcasing before-and-after photos of client transformations.
- Provided excellent customer service by addressing concerns promptly and professionally, resulting in numerous positive reviews from clients.
- Maintained a clean and sanitary work environment, adhering to strict hygiene standards to ensure client safety and comfort.
- Participated in ongoing professional development opportunities, staying current on latest trends and techniques in the industry.
- Exhibited a high level of technical proficiency in performing various barber services, including haircuts, shaves, trims, and styling for both men and women.
- Stayed up-to-date on industry best practices through regular attendance at trade shows, seminars, workshops, webinars, and other educational events relevant to the barber profession.
- Demonstrated strong time management skills by effectively juggling multiple clients simultaneously without compromising quality of service or attention to detail.
- Enhanced client satisfaction by providing precise and trendy haircuts tailored to individual preferences.
- Offered expert advice on hair maintenance routines and product usage, empowering clients to achieve desired looks at home between appointments.
- Provided exceptional service by promptly addressing any issues or concerns raised by clients during their visit, ensuring a positive salon experience.
- Increased customer retention through exceptional communication skills and building rapport with clients.
- Developed lasting relationships with clients by consistently delivering outstanding results that exceeded expectations while also offering personalized care and attention during each visit.
- Managed inventory of styling products and tools, ensuring consistent availability of necessary supplies for daily operations.
- Collaborated with fellow barbers for continuous improvement of services offered, fostering a supportive team atmosphere.
- Demonstrated knowledge of latest industry trends, tools and techniques to meet diverse customer preferences.
- Built strong and lasting rapport with clients through consistent delivery of requested services and exceptional results.
- Managed business customer service, responding to requests and concerns promptly.
- Counted and documented opening and closing cash amounts daily.
- Completed safety training and certifications to minimize risk of infection or injury to customers.
- Distributed business cards outside of salon to generate new business.
- Managed complex appointment schedule for high-volume client base.
- Answered incoming telephone calls and scheduled appointments for clients.
- Consistently received positive performance reviews from guests.
- Monitored inventory and availability of supplies, tools and products to minimize delays.
- Styled hair according to customer preferences.
- Educated clients about products and self-maintenance for healthy hair based on needs and preferences.
- Resolved guest complaints about service or style.
- Consulted with clients to assess personal style preferences and unique needs.
- Completed quality haircuts and styling for men, women and children.
- Maintained regular client list and successfully handled walk-in customers.
- Tracked changing trends for men, teens and boys to best serve core clientele.
- Operated clippers and shears to create customized looks.
- Completed full and partial shaves with clippers and standard and straight razors.
- Kept shop neat, professional and welcoming to guests of different backgrounds.
- Managed shop administration with attention to detail, including scheduling, ordering and customer service.
- Consulted with customers to understand hair cut, color and styling desires.
- Maintained knowledge of styles of women, teens and young girls to offer comprehensive hair care services.
- Shampooed, conditioned, and rinsed guests' hair using salon-exclusive products while educating clients on product benefits to increase product sales.
- Recorded weekly supply and inventory needs and made regular orders for replenishment.
- Maintained high number of return customers through precise cutting, coloring and styling of clients' hair.
- Advised clients on how best to care for hair and maintain health between visits.
- Offered clients variety of facial shaving services using both modern and traditional techniques.
- Kept detailed records of customer information and services provided to increase return customers by Number.
Meat Packer
Bravo Supermarket Flamingo
02.2008 - 04.2016
- Packaged and attached labeling to various meat selections.
- Sanitized surfaces to maintain cleanliness of food service area.
- Inspected meat to perform quality assurance checks.
- Processed meat by cutting, sorting parts, deboning and grinding.
- Packed meat in Styrofoam, plastic and paper packaging and weighed on scale for pricing.
- Upheld high standards of sanitation by diligently cleaning tools, equipment, and surfaces throughout each shift.
- Organized and stored items at specific temperatures to maintain freshness.
- Streamlined packaging process with meticulous attention to detail in weighing, labeling, and sealing packages.
- Supported team members in their tasks when needed, fostering a collaborative work environment that prioritized efficient operations.
- Ensured meat quality by properly storing and rotating products according to established guidelines.
- Maintained strict compliance with food safety regulations during all aspects of meat handling, cutting, and packaging processes.
Education
Restricted Barber License -
Easy Beauty Barber School
Pine Hills, FL07.2016
High School Diploma -
West Orange High School
Winter Garden, FL06.2008
Skills
- Knife handling
- Workplace cleanliness
- Reliability and punctuality
- Meat storage
- Food safety regulations
- Cutting techniques
- Product packaging
- Labeling accuracy
- Sanitation procedures
- Hand-eye coordination
- Cross-contamination prevention
- Equipment operation
- Stock rotation
- Adherence to policies
- Product inspection
- Safe lifting techniques
- Product presentation
- Quality assurance
- Efficient workflow
- Pricing accuracy
- Order fulfillment
- Meat grading
- Waste reduction
- Portion control
- Temperature control
- Product merchandising
- Shipment processing
- Merchandising techniques
- Meat identification
- Meat handling expertise
- Meat wrapping
- Meat trimming
- Shrink wrapping
- Weighing products
- Customer service
- Meat weighing and labeling
- Customer service abilities
- Concentration
- Food safety
- Safe food handling
- Deboning meat
- Safety practices
- Sanitation practices
- Meat inspection
- Meat cutting
- Meat preparation
- Following regulations
- Meat packaging
- Time management
- Cleaning and sanitizing
- Reliability
- Excellent communication
- Organizational skills
- Team collaboration
- Effective communication
- Verbal and written communication
- Decision-making
- Proper meat storage
- Food preparation
- Knife skills
- Relationship building
- De-boning meats
- Task prioritization
- Team building
- Safety protocols
Certification
Barber,and sanitation
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Hatian creole
Elementary
Italian
Elementary
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