Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Samuel Muñoz

Miramar,FL

Summary

Passionate about promoting lasting customer satisfaction by delivering quality service and unparalleled support. Proficient in customer service best practices and related options.

Overview

1
1
year of professional experience

Work History

Chef Assistant

La Brochette
08.2023 - Current
  • Streamlined kitchen operations by implementing efficient food preparation techniques and proper equipment usage.
  • Managed time efficiently by prioritizing tasks and multitasking effectively during peak service hours.
  • Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.
  • Trained new kitchen staff on proper food handling and preparation techniques.
  • Monitored inventory levels and communicated supply needs to management, reducing instances of stock shortages during service hours.

Front of House Manager

Talkin Tacos
02.2023 - 07.2023
  • Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
  • Resolved guests complaints while maintaining positive customer environment.
  • Motivated staff to perform at peak efficiency and quality.
  • Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.

Education

High School Diploma -

Military School Manuel Murillo Toro
Bogota, Colombia
12.2021

Skills

  • Cash Register Operation
  • Work Prioritization
  • Customer Relations
  • Calm and Professional Under Pressure
  • Problem Solving
  • Communication

Languages

English
Professional Working
Spanish
Native or Bilingual

Timeline

Chef Assistant

La Brochette
08.2023 - Current

Front of House Manager

Talkin Tacos
02.2023 - 07.2023

High School Diploma -

Military School Manuel Murillo Toro
Samuel Muñoz