Crew Team Member
Raising Cane's Restaurants
05.2022 - 08.2022
- Used proper techniques to prepare food and ingredients.
- Took orders, prepared meals, and collected payments.
- Assisted other team members to achieve goals.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Operated cash register to ring up final bill and process various forms of payment.
- Worked well with teammates and accepted coaching from management team.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Worked front counter, drive-thru and other areas.
- Cleared trays and removed trash from tables before sanitizing surfaces.
- Checked and restocked utensils and condiments in appropriate locations for guests.