Dynamic Housekeeping Supervisor at Hilton Airport with a proven track record in enhancing guest satisfaction and operational efficiency. Expert in cleaning and sanitation, staff training, and eco-friendly practices, I successfully improved team performance and maintained high cleanliness standards, ensuring a welcoming environment for all guests.
Overview
23
23
years of professional experience
Work History
Housekeeping Supervisor
Hilton Airport
07.1998 - 02.2021
Supervised daily housekeeping operations, ensuring adherence to cleanliness standards and guest satisfaction.
Conducted regular room inspections to verify compliance with housekeeping standards.
Resolved guest complaints related to housekeeping promptly, maintaining positive customer relations and satisfaction levels.
Communicated repair needs to maintenance staff.
Increased employee performance through effective supervision and training.
Maintained a high level of quality control through regular inspections, resulting in consistent adherence to hotel standards.
Managed laundry sorting, washing, drying, and ironing.
Adapted quickly to changing priorities or emergencies in order to maintain seamless daily operations without compromising guest experience or satisfaction.
Disposed of trash and recyclables each day to avoid waste buildup.
Assisted in recruitment efforts by conducting interviews and making hiring recommendations based on candidate qualifications relevant to the role requirements.
Implemented eco-friendly cleaning practices, significantly reducing use of harmful chemicals.
Education
High School Diploma -
James Madison High School
San Antonio, TX
05-1998
Skills
Cleaning and sanitation
Guest relations
Customer service-focused
Customer service
Staff scheduling
Staff training and development
Supply inventory management
Inventory monitoring
Laundry and dry cleaning
Safety Equipment
Stock inventory management
Timeline
Housekeeping Supervisor
Hilton Airport
07.1998 - 02.2021
High School Diploma -
James Madison High School
p26 cleaning crew
A team that was for a try out with a five man crew in developing skills on pm rooms and making sure quality for guest to par..