Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Samuel Pelton

Havertown

Summary

Dynamic professional with experience at FCM Hospitality, excelling in fast-paced environments. Proven ability to enhance customer satisfaction through effective communication and attention to detail. Skilled in food safety and sanitation standards, while adept at multitasking and organization. Recognized for training new staff and maintaining high service quality during peak events.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Support Staff/Lead Busser

FCM Hospitality
08.2023 - Current
  • Trained new bussers on restaurant procedures, standards, and safety protocols, fostering a strong team dynamic.
  • Enhanced customer satisfaction by efficiently clearing and resetting tables for a smooth dining experience.
  • Maintained clean and organized work areas, contributing to a safe and inviting dining environment.
  • Handled high-pressure situations gracefully by remaining calm under pressure while addressing customers'' concerns swiftly to maintain the flow of service within the establishment.
  • Provided support during high-volume events like banquets and weddings, contributing to successful execution and memorable experiences for all attendees.
  • Substituted into other restaurant positions such as expo and bar-back

Archery Coach

Friends Central School
06.2021 - 08.2024
  • Developed comprehensive lesson plans to address various aspects of archery, including form, safety, and equipment maintenance.
  • Ensured all archery equipment was maintained in good working condition through regular inspections and repairs as needed.
  • Conducted inventory analysis and organization, providing detailed spreadsheet information
  • Tracked personal scores and skill level among children ages 6-14
  • Preformed heavy lifting and active tasks outside in intense heat/other weather conditions

Prep Cook/Dishwasher

Cenzos Pizza
10.2022 - 08.2023
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Worked long hours during the school year

Electrical Apprentice

Sunbright Electric
05.2022 - 09.2022
  • Worked under supervision of journeyman electrician to learn trade and develop electrical knowledge.
  • Terminated wiring and connected circuits with correct techniques.
  • Gained proficiency in operating various power tools such as drills, saws, crimpers, and wire strippers for efficient completion of electrical tasks.
  • Handled frequent customer interactions, providing a foundation of knowledge of the current job, allowing my employer to continue working uninterrupted.

Education

Bachelor of Science - Accounting And Finance

University of Scranton
Scranton, PA
05-2028

Skills

  • Fast-paced environment
  • Time management
  • Attention to detail
  • Multitasking and organization
  • Clear communication
  • Food safety
  • Cleanliness
  • Sanitation standards

Certification

  • R.A.M.P. Certification

Timeline

Support Staff/Lead Busser

FCM Hospitality
08.2023 - Current

Prep Cook/Dishwasher

Cenzos Pizza
10.2022 - 08.2023

Electrical Apprentice

Sunbright Electric
05.2022 - 09.2022

Archery Coach

Friends Central School
06.2021 - 08.2024

Bachelor of Science - Accounting And Finance

University of Scranton