SAMUEL PINEDA
Miami,FL
Summary
High-performing Chef offering more than 5 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.
Overview
4
4
years of professional experience
Work History
SANTA MARIA BISTRO
Ezequiel Otero
09.2018 - 12.2022
- Main chef.
- Chef in charge of preparing food for private events.
Education
High School Diploma -
Padre Domingo Segado
Venezuela 07.2008
Skills
- Customer Loyalty
- Kitchen Utensils
- Food Inventories
- Food and Beverage Preparation
- Employee Training and Supervision
- Restaurant Operation
- Kitchen Safety Standards
Languages
English
Professional Working
Spanish
Native or Bilingual
Timeline
SANTA MARIA BISTRO
Ezequiel Otero
09.2018 - 12.2022
High School Diploma -
Padre Domingo Segado
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