Drive-Thru Cashier
Pizza Village
- Ensured compliance with all health regulations related to food handling practices.
- Provided friendly customer service by addressing customer inquiries and resolving complaints in a timely manner.
- Prepared food items according to company standards for quality and presentation.
- Received payment from customers and made change as needed.
- Processed payments using cash register, debit and credit card terminals, and other point of sale equipment.
- Maintained knowledge of current menu items, prices, and promotions.
- Managed multiple tasks simultaneously while maintaining a high level of efficiency and accuracy.
- Greeted customers, took orders, and provided product information.
