Sanaa Cummings
New York,NY
Summary
Adaptable hospitality professional with strong experience in both front of house and back of house operations. Proficient in maintaining clean and efficient workspaces, supporting kitchen operations, delivering excellent guest service, and handling fast paced environments. Known for reliability, fast learning, and the ability to step into any role needed to keep the service running smoothly.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Server/Bartender
TGI Fridays
Queens, New York
12.2023 - 04.2025
- Helped wash, polish, and organize glassware and utensils to support bar and dining operations.
- Maintained clean tables, beverage stations, and service areas throughout the shift.
- Assisted the bar team by preparing garnishes, stocking supplies, and transporting clean serviceware.
- Used the Point of Sale (POS) system to process orders and handle payments accurately.
- Supported back of house during peak rushes, helping ensure smooth workflow between kitchen and FOH staff.
- Delivered friendly, attentive service and assisted guests with food and beverage selections.
Juice Bar Tech/Server
Juicy Box
Brooklyn, New York
06.2021 - 07.2023
- Maintained a clean and organized workspace, supporting both FOH service and BOH cleaning needs.
- Assisted with washing and organizing glassware, utensils, and prep tools during busy hours.
- Restocked supplies, ingredients, and serviceware to ensure smooth kitchen and service operations.
- Greeted guests, took orders, delivered food and drinks, and ensured a positive dining experience.
- Followed sanitation and food safety guidelines, including proper storage of produce and perishables.
- Helped break down and clean stations at the end of shifts, including wiping surfaces, sweeping, and trash removal.
Server
Academy Restaurant
Brooklyn, New York
07.2019 - 03.2020
- Assisted with dish organization and transported clean utensils and serviceware between BOH and FOH.
- Maintained clean dining areas, preset tables, and restocked service stations.
- Supported kitchen staff during high volume periods by organizing dishware and helping with cleanup.
- Took guest orders, delivered meals, and ensured tables were serviced efficiently.
- Followed safety and sanitation practices in all food handling and cleaning tasks.
Certification
Security Guard License – New York State
CPR/AED Certified
CPR/AED Certified
Training & Knowledge
- Knowledge of Responsible Beverage Service (RBS/TIPS) standards
- Understanding of alcohol safety compliance and guest responsibility
Timeline
Server/Bartender
TGI Fridays
12.2023 - 04.2025
Juice Bar Tech/Server
Juicy Box
06.2021 - 07.2023
Server
Academy Restaurant
07.2019 - 03.2020