Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sandra Carrasco

Paterson,NJ

Summary

Highly motivated employee with impulse to take on new challenge. Strong worth ethic, resilient and outstanding interactive.

Overview

17
17
years of professional experience

Work History

Barista

Flik
Franklin Lakes, NJ
04.2007 - Current
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Operated cash registers to process customer payments.

Catering Assistant

FLIK Hospitality
Franklin Lakes, NJ
04.2007 - Current

Cashier

FLIK Hospitality
Franklin Lakes, NJ
04.2007 - Current
  • Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
  • Issued receipts, refunds, credits or change due to customers.
  • Stocked shelves with merchandise when needed.
  • Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
  • Ensured compliance with all safety regulations within the store environment.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Helped customers find specific products, answered questions and offered product advice.

Inventory Manager

FLIK Hospitality
Franklin Lakes, NJ
04.2007 - Current
  • Developed, implemented and maintained inventory control systems to ensure accurate record keeping.
  • Analyzed current processes and identified areas of improvement for better efficiency in the inventory management process.
  • Performed regular cycle counts to maintain accuracy of inventory records.

Ordering Specialist

FLIK Hospitality
Franklin Lakes, NJ
04.2007 - Current
  • Verified stock availability from vendors before placing orders.
  • Monitored inventory levels to ensure adequate stock is available at all times.

Bakery Worker

FLIK Hospitality
Franklin Lakes, NJ
04.2007 - Current
  • Prepared and baked goods such as cakes, cookies, muffins, pies, and breads according to recipes.
  • Cleaned baking equipment and utensils including mixing bowls, measuring cups, pans, trays, ovens and other tools used in the preparation of bakery items.
  • Organized ingredients needed for each recipe prior to baking.
  • Packaged freshly-baked goods into bags or boxes with pricing labels attached.
  • Maintained a clean work environment throughout the day by sweeping floors, wiping down surfaces and disposing of waste materials properly.
  • Followed health codes and regulations regarding food handling procedures.
  • Ensured that all food items were prepared according to company standards.
  • Restocked supplies such as paper towels, napkins and condiments at front counter area as needed.

Education

Some College (No Degree) -

Passaic County Community College
Paterson, NJ

Fairleigh Dickinson University
Teaneck, NJ

Skills

  • Opening and closing duties
  • Coffee expertis

Timeline

Barista

Flik
04.2007 - Current

Catering Assistant

FLIK Hospitality
04.2007 - Current

Cashier

FLIK Hospitality
04.2007 - Current

Inventory Manager

FLIK Hospitality
04.2007 - Current

Ordering Specialist

FLIK Hospitality
04.2007 - Current

Bakery Worker

FLIK Hospitality
04.2007 - Current

Some College (No Degree) -

Passaic County Community College

Fairleigh Dickinson University

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Sandra Carrasco