Summary
Overview
Work History
Education
Skills
Timeline
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Sandra Figueroa

Las Vegas,NV

Summary

Bilingual (English & Spanish) team member with 4+ years of experience in fast-paced food service and retail environments. Skilled in operating POS and KDS systems, delivering memorable customer experiences. Excelling across multiple roles including, hosting, all kitchen operations, front counter, and drive-thru. Known for a positive attitude, strong work ethic, adaptable and dependable, leading by example during peak shifts, and maintaining consistent high standards for quality service is key.

Overview

4
4
years of professional experience

Work History

Warehouse Associate

OnTrac
Henderson, NV
08.2025 - Current
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Worked safely around moving machinery.
  • Collaborated with team members to hit daily targets .
  • Performed inventory control, such as counting, and stocking merchandise and managed spreadsheets.

Lead Sales Associate

Bath & Body Works
Las Vegas
09.2023 - Current
  • Coached and trained team members routinely on how to deliver quality customer experiences, fragrance/layout knowledge, and upselling techniques.
  • Guide staff to achieve individual and team sales goals, contributing to consistent KPI success.
  • Delegate tasks and coordinate floor coverage to maintain efficiency and maintain high standards during busy sales events.
  • Handle customer escalations professionally, resolving concerns promptly to maintain customer satisfaction.
  • Created visual floor boards and floor sets in alignment with corporate guidelines and seasonal campaigns.
  • Oversee daily cash handling procedures, including opening/closing registers and preparing accurate bank deposits.
  • Enforce loss prevention and safety protocols, ensuring a secure shopping environment for all customers and staff.
  • Reference - Lia Coleman/Store Manager (832) 929-6413

Host

Olive Garden Italian Restaurant
Las Vegas, NV
06.2021 - 08.2023
  • Welcomed guests with warmth and professionalism, creating good first impressions and setting the tone for Olive Garden dining experiences.
  • Maintained reservations, waitlists, and seating charts efficiently to optimize table turnover and accommodate guest preferences.
  • Worked effectively with other servers and kitchen staff to ensure the best service flow and accurate wait time estimates during peak hours.
  • Kept a clean, organized, and inviting lobby area while assisting with bussing and table resets as needed.
  • Managed guest concerns or special requests promptly, supporting guest satisfaction.
  • Upheld all SNVHD health, safety, and sanitation standards in front-of-house.
  • Helped my team by supporting the kitchen during high-volume shifts and maintaining a positive, team-oriented attitude.
  • Reference - Vanessa Rodriguez/Store Manager (208) 703-7072

Education

Certificate - Guest Room Attendant

Culinary Academy Of Las Vegas
Las Vegas, NV
12-2025

High School Diploma -

Rancho High School
North Las Vegas
08.2024

Skills

  • Attention to detail
  • Problem-solving
  • Team collaboration
  • Housekeeping knowledge
  • Safety awareness
  • Guest relations
  • Lost and found procedures
  • Linens and toiletries replacement
  • Customer service
  • Multitasking proficiency
  • Effective time management
  • Front desk communications

Timeline

Warehouse Associate

OnTrac
08.2025 - Current

Lead Sales Associate

Bath & Body Works
09.2023 - Current

Host

Olive Garden Italian Restaurant
06.2021 - 08.2023

Certificate - Guest Room Attendant

Culinary Academy Of Las Vegas

High School Diploma -

Rancho High School
Sandra Figueroa