Sandra Marulanda
Kissimmee,FL
Summary
Adept Chef De Partie with a proven track record at Andretti Indoor Karting & Games, showcasing exceptional knife skills and team leadership. Excelled in reducing food waste and enhancing kitchen efficiency, while innovating menu development and recipe creation. Demonstrates a strong commitment to quality and team management, thriving under pressure.
Developed culinary skills in high-pressure, fast-paced kitchen environments, seeking to transition into new field. Demonstrates strong organizational abilities and effective team collaboration, ensuring seamless kitchen operations. Aiming to apply culinary expertise and teamwork in new professional challenge.
Overview
3
3
years of professional experience
Work History
Chef De Partie
Andretti Indoor Karting & Games (Restaurant)
Orlando, FL
04.2022 - Current
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Demonstrated strong multitasking abilities, managing multiple stations during busy service periods.
- Prepared items for roasting, sautéing, frying, and baking.
- Reduced food waste by carefully monitoring inventory levels and adjusting orders accordingly.
- Managed inventory efficiently, rotating stock to ensure freshness while minimizing spoilage or waste.
- Disciplined and dedicated to meeting high-quality standards.
Education
Bachillerato En Artes Culinarias - Bachillerato
Art Culinary
Española, NM01-2021
Skills
- Knife skills
- Team management
- Kitchen organization
- Sauce preparation
- Stock making
- Grilling techniques
- Pasta making
- Menu development
- Recipe creation
- Nutrition principles
- Pizza making
- Allergen awareness
- Dessert creation
- Special events
- Team leadership
Timeline
Chef De Partie
Andretti Indoor Karting & Games (Restaurant)
04.2022 - Current
Bachillerato En Artes Culinarias - Bachillerato
Art Culinary