Dynamic professional with experience as a Main Cook at BP Gas Station Service, excelling in inventory management and maintaining high food quality standards. Known for strong verbal communication and social perceptiveness, I effectively lead teams and adapt to changing environments, ensuring safety and cleanliness in food preparation.
Over saw inventory management and supply ordering to remain fully stock kitchen, schedule a receive stock, maintain high food qualities standards for the state and health department, make sure the kitchen was well clean sterilize properly prevented cross-contamination food and utensils pots and pans as well as preparing meals
Being to speak fluently English to the customers when there was a store manager could not take a to store to All all-time sales with the food product passing the state and health department inspections the first time
While I was there the first year sells went up
By the word of mouth I was a great cook