Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sandra Rodriguez

West Valley City,UT

Summary

Proven leader and efficient Machine Operator at Staffing Agency, adept in material handling and fostering teamwork. Enhanced production efficiency by 30% through meticulous attention to detail and adherence to OSHA compliance. Demonstrated excellence in maintaining workplace cleanliness and safety, ensuring high-quality standards across diverse projects.

Overview

18
18
years of professional experience

Work History

Material Handler

Mckesson
11.2023 - 07.2024
  • Transported inventory items to appropriate locations.
  • Packed items into appropriate containers for shipment.
  • Maintained a safe work environment by following proper safety protocols and conducting regular inspections.
  • Kept storage areas organized, clean, and secure to fully protect company assets.
  • Located materials and supplies by pulling and verifying items on production orders.
  • Sorted materials for scanning to meet production goals.
  • Operated various types of equipment, such as forklifts and pallet jacks, to safely transport materials throughout the facility.
  • Collaborated with team members to optimize workflow, improving overall warehouse efficiency.
  • Maintained a clean and safe work environment by following safety protocols and conducting regular inspections.
  • Maintained inventory by identifying, labeling and placing materials and supplies in stock.
  • Provided backup support to other warehouse functions as needed during peak periods or staff shortages, ensuring seamless operations.
  • Observed safety procedures and practices to prevent injury.
  • Assisted in training new employees on proper material handling procedures, ensuring consistent high-quality performance.

Restaurant Manager

McDonald's Restaurant
02.2012 - 09.2023
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
  • Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
  • Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
  • Conducted performance evaluations for staff members, identifying areas of improvement while recognizing outstanding achievements as well.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
  • Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
  • Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
  • Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
  • Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
  • Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
  • Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
  • Improved overall customer satisfaction by implementing new service standards and staff training programs.
  • Assisted in development and implementation of new menus to offer variety and options to customers.
  • Coordinated catering services for private events, delivering memorable experiences while maximizing profits.
  • Facilitated regular safety training sessions for all team members to ensure a safe working environment free from accidents or injuries.q
  • Mentored and developed staff members for career advancement opportunities, leading to a more skilled and motivated workforce.
  • Fostered an inclusive atmosphere with open communication channels for all employees to voice concerns or suggestions freely.
  • Developed, implemented, and managed business plans to promote profitable food and beverage sales.
  • Facilitated regular safety training sessions for all team members to ensure a safe working environment free from accidents or injuries.

Machine Operator

Staffing Agency
01.2007 - 03.2009
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Complied with company and OSHA safety rules and regulations.
  • Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
  • Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
  • Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
  • Set up and ran machinery to produce exceptional products for industrial needs.
  • Operated various types of machinery, contributing to the successful completion of diverse projects.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Streamlined workflow by maintaining a clean and organized workstation, adhering to safety protocols.
  • Optimized machine performance for increased output by conducting regular maintenance checks and adjusting settings as needed.
  • Increased accuracy in product packing by implementing efficient organization techniques for raw materials and finished goods.
  • Collaborated closely with team members to achieve daily production goals and maintain a safe work environment.
  • Completed detailed documentation of machine operator activities, including shift logs, incident reports, and maintenance records.
  • Performed thorough inspections of final products before shipping out to customers, guaranteeing exceptional quality standards were upheld consistently throughout production processes.
  • Enhanced production efficiency by operating and maintaining high-speed packaging machines.

Education

High School Diploma -

East High School
Salt Lake City, UT
06.1997

Skills

  • Material Handling
  • Loading and unloading
  • Order Picking
  • Positive Attitude
  • Workplace Cleanliness
  • Package handling
  • Warehouse Operations
  • Attention to Detail
  • Shipping and receiving
  • Materials handling and transport
  • Teamwork and Collaboration
  • Customer Service
  • Equipment safety
  • Warehouse Safety
  • Material packaging
  • Warehouse Organization
  • Material Identification
  • Assembly and production
  • Clean Background Check
  • Pick Ticket Orders
  • Materials Management
  • Good Housekeeping
  • Manufacturing
  • OSHA Compliance

Languages

Spanish
Full Professional
Portuguese
Limited Working

Timeline

Material Handler

Mckesson
11.2023 - 07.2024

Restaurant Manager

McDonald's Restaurant
02.2012 - 09.2023

Machine Operator

Staffing Agency
01.2007 - 03.2009

High School Diploma -

East High School
Sandra Rodriguez