Summary
Overview
Work History
Education
Skills
Timeline
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Saneya Humphrey

Salyersville,KY

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Recent graduate with excellent research, technical and problem-solving skills. Detail-oriented and able to learn new concepts quickly.

Overview

3
3
years of professional experience

Work History

Waitress

Waffle House
Apex, NC
10.2023 - 06.2024
  • Greeted customers and provided menus.
  • Assisted with food preparation tasks as requested by the head chef.
  • Learned to properly handle cash transactions and process credit card payments.
  • Ensured dining areas were clean and set up for each shift according to established standards.
  • Provided excellent customer service during meal times.
  • Assisted in seating guests at tables or booths.
  • Took orders for food and drinks and delivered them to guests.
  • Checked back with customers throughout meal service to ensure satisfaction.
  • Bussed tables as needed during peak hours.
  • Communicated daily specials to customers.
  • Maintained a clean work station by restocking supplies, wiping down counters.

Baker

Crumbl Cookies
Anderson, SC
05.2022 - 12.2022
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Placed dough in pans, molds and sheets and monitored products during baking to adjust temperature.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Evaluated raw ingredients and baked goods, assessing for quality control purposes.
  • Maintained temperature, sweep and sanitation logs to document proper conditions.

Cashier

Ingles Supermarket
Anderson, SC
05.2021 - 09.2021
  • Collected payments and provided accurate change.
  • Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
  • Helped customers find specific products, answered questions and offered product advice.
  • Processed sales transactions to prevent long customer wait times.
  • Worked closely with front-end staff to assist customers.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Trained new team members in cash register operation, stock procedures and customer services.
  • Learned roles of other departments to provide coverage and keep store operational.

Team Member

McDonald's
Anderson, SC
02.2021 - 05.2021
  • Worked hard to learn required tasks quickly to maximize performance.
  • Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
  • Built and maintained working relationships with peers and upper management.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
  • Upheld high standards of productivity and quality in operations.
  • Troubleshot machine malfunctions and made adjustments to correct problems.
  • Collaborated with peers to meet strategic objectives and deliver on productivity and profitability targets.
  • Processed and retrieved customer special orders.

Education

High School Diploma -

Westside High School
Anderson, SC
06.2023

Skills

  • Weights and Measures
  • Maintaining Sourdough Starter
  • Sanitation and Cleanliness
  • Vegan Baking
  • Spoilage Control
  • Excellent Math Skills
  • Food Trend Knowledge
  • Opening and Closing Duties
  • Attention to Detail
  • Cooking Machinery Operation
  • Ingredients Measurement
  • Cake and Pastry Decoration
  • Equipment Cleaning
  • Raw Materials Assessment
  • Supply Ordering
  • Glaze, Icing and Topping Application
  • Oven Operation
  • Menu knowledge
  • Order Taking
  • Table Setting
  • Safe Food Handling
  • Supply Restocking
  • Food Running
  • Table Bussing
  • POS operation
  • Order Accuracy

Timeline

Waitress

Waffle House
10.2023 - 06.2024

Baker

Crumbl Cookies
05.2022 - 12.2022

Cashier

Ingles Supermarket
05.2021 - 09.2021

Team Member

McDonald's
02.2021 - 05.2021

High School Diploma -

Westside High School
Saneya Humphrey