Non Halal Hot Kitchen Helper
DO&CO
07.2024 - 11.2024
- Provided reliable assistance during peak hours, managing time efficiently while maintaining a high level of quality control in food preparation.
- Followed supervisor instructions to complete tasks on time.
- Contributed to a positive working atmosphere through excellent communication skills and collaboration with team members across all shifts.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols. Labeled and stored all food items correctly and checked expiration dates routinely.
- Followed recipes and chef instructions to prepare food correctly.
- Lifted and carried heavy materials.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats. Assisted chefs with various cooking tasks
- The ability to do everything quickly and according to the rules. Strict adherence to rules
- Self-motivated, with a strong sense of personal responsibility.
- Demonstrated respect, friendliness and willingness to help wherever needed.
