Summary
Overview
Work History
Education
Skills
Timeline
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Sara Humphreys

New Orleans,Louisiana

Summary

Dedicated professional with experience as a Pastry Chef at La Boulangerie, I am known for creating appetizing desserts and managing inventory efficiently. Reliable and punctual, I also excel in communication with pet owners and ensure optimal care for animals, demonstrating my commitment to excellence in both culinary and pet care environments.

Overview

14
14
years of professional experience

Work History

Pet Sitter

Pet Super Krewe Services LLC
11.2021 - Current
  • Followed optimal schedules for animals as set by owners or supervisors.
  • Fed, walked, and cared for dogs during owners' absences and out-of-town trips.
  • Cleaned out and scooped litter trays and food and water bowls to provide clean environment for pets.

Pastry Chef

La Boulangerie
01.2017 - 03.2020
  • Created desserts, pastries and quiches by reading recipes, scaling, measuring ingredients and operating mixers.
  • Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
  • Arrived before opening to carry out early morning baking.

Baker/Prep Cook

Hi-Volt Bakery and Coffee
04.2016 - 01.2017
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Produced consistently high-quality baked goods for customers.

Pastry Chef

World War II Museum
01.2011 - 11.2015
  • Controlled orders and inventory,
  • Coordinated with kitchen staff to guarantee timely delivery of all pastries, cakes and desserts.
  • Prepared dessert displays for banquets.

Education

Baking And Pastry Arts -

Delgado Community College
New Orleans, LA
05-2010

Bachelor of Arts - Social Sciences

Tulane University
New Orleans, LA
05-1997

Skills

  • Reliable punctuality/efficiency
  • Exercising animals
  • Excellent communication with pet owners
  • Presentation management
  • Preparing seasonal recipes
  • Monitoring inventory

Timeline

Pet Sitter

Pet Super Krewe Services LLC
11.2021 - Current

Pastry Chef

La Boulangerie
01.2017 - 03.2020

Baker/Prep Cook

Hi-Volt Bakery and Coffee
04.2016 - 01.2017

Pastry Chef

World War II Museum
01.2011 - 11.2015

Baking And Pastry Arts -

Delgado Community College

Bachelor of Arts - Social Sciences

Tulane University

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Sara Humphreys