Alexandria White
Albertville
Summary
Experienced and detail-oriented harvest manager with 4 years in meat processing operations, specializing in harvest activities to ensure compliance with health, safety, and USDA regulations. Proven track record in managing production teams, improving operational efficiency, and maintaining the highest standards of animal welfare and food safety. Skilled in inventory control, equipment maintenance, and quality assurance. Strong leadership and communication abilities with a commitment to continuous improvement and regulatory compliance in high-pressure environments.
Overview
4
4
years of professional experience
2012
2012
years of post-secondary education
1
1
Certification
Work History
Harvest Supervisor
Crowe’s Butcher Shop
Henagar
2024.10 - 2025.09
- Unload animals into a pin until slaughter
- Humanely handle and euthanize animal for slaughter process
- Prepare carcass for butcher
- Oversee and track inventory of supplies and chemicals needed for daily duties
- Train new employees in slaughter department
Harvest Supervisor
D&S Quality Beef
Albertville
2021.09 - 2024.10
- Unload animals into a pin until slaughter
- Humanely handle and euthanize animal for slaughter process
- Prepare carcass for butcher
- Oversee and track inventory of supplies and chemicals needed for daily duties
- Train new employees in slaughter department
Education
Geraldine High School
Geraldine, ALSkills
- Humanely handling livestock
- Carcass preparation
- Inventory management
- Employee training
- Problem solving
- Time management
- Dependable
- Professional
- Communication
Certification
- Received HACCP certification on 06/20/2022
Timeline
Harvest Supervisor
Crowe’s Butcher Shop
2024.10 - 2025.09
Harvest Supervisor
D&S Quality Beef
2021.09 - 2024.10
Geraldine High School