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Associate Principal Engineer

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Date 1/12/2022 I join
At Winner’s, I excelled as a Pastry Cook, mastering French baking techniques and leading recipe development that distinguished us from competitors. My adeptness in cake decorating and commitment to food safety enhanced our product quality and customer satisfaction. My collaborative spirit and innovative approach to pastry preparation underscored my contributions to our team's success.

 Skilled baker with expertise in baking cakes, pastries, and cookies, along with decorating and preparing fresh products. Experienced in product preparation, stock management, and production planning to ensure smooth operations. Knowledgeable in baking techniques, equipment maintenance, and flavor development, ensuring high-quality products and consistent supply. 

At Oak Harbor Clubhouse, I excelled as a Pastry Cook, enhancing customer satisfaction by introducing innovative baking techniques and consistently exceeding expectations in taste and presentation. Leveraging skills in pastry preparation and creativity, alongside exceptional teamwork and problem-solving abilities, I significantly reduced waste, ensuring high-quality standards and optimizing ingredient usage. I prep and prepare food according to nutritional and dietary guidelines. I meet timed deadlines daily. I excel in exceptional customer service skills. I help facilitate the needs of elderly clientele. I receive, count, and disperse inventory on a daily basis.

Adept at pastry preparation and decoration, I enhanced bakery operations at Gulfstream Park & Casino by introducing innovative dessert items and streamlining inventory management, leading to significant waste reduction. My strong organizational skills and ability to train team members have consistently elevated pastry presentation and efficiency.

Sara Moghisi

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Pastry Cook

Lead Pastry Cook

Pastry Assistant

Education

French Dessert Certificate Program -

Basic French Pastry Certificate Program -

Viennoiserie Certificate Program -

High School Diploma - undefined

Skills

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Pastry Cook

Lead Pastry Cook

Pastry Assistant

High School Diploma - undefined

French Dessert Certificate Program -

Basic French Pastry Certificate Program -

Viennoiserie Certificate Program -

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