Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
6
6
years of professional experience
Work History
Housekeeping Manager
Hilton Evanston
Evanston, IL
09.2024 - 03.2025
Supervised daily housekeeping operations to maintain high cleanliness standards.
Trained and mentored staff on effective cleaning techniques and procedures.
Managed inventory of cleaning supplies and equipment for efficient use.
Developed schedules to optimize staff coverage and workload distribution.
Ordered cleaning supplies, linens, chemicals, amenities. as needed.
Front Desk Manager
VOCO
02.2024 - 09.2024
Improved staff communication through regular meetings, leading to enhanced teamwork and overall efficiency.
Prioritized safety protocols by enforcing security measures at all entrance points.
Streamlined check-in and check-out processes for a smoother guest experience.
Implemented policies and procedures to maintain compliance with brand standards and local regulations.
Ensured data accuracy through regular audits of guest profiles.
Increased repeat business by providing exceptional service and promptly handling guest feedback.
Maintained an organized workspace at the front desk, contributing to a professional atmosphere that welcomed guests upon arrival.
Managed team schedules, ensuring adequate staffing levels for optimal front desk operations.
Handled tasks and responsibilities for front office employees during periods of understaffing.
Kept accounts in balance and ran daily reports to verify totals.
Managed front desk maintenance of client records and lab data.
Housekeping Supervisor/Manager
Hotel Chicago
4 2023 - 01.2024
Assisted manager in resolving problems with management
Provided orientation and training to housekeeping staff
Managed inventory and ordered supplies
Issued supplies and equipment to staff
Implemented and enforced high standards of cleanliness and hygiene in all areas of the hotel
Offered high-quality customer service.
Customer Service Specialist
Net TV Plus
07.2021 - 03.2023
Recorded product or service failure complaints and notified appropriate departments
Assisted customers with needs such as opening accounts, depositing or transferring funds, updating account details and signing up for new services
Maintained financial accounts by processing customer adjustments
Took payment information and other pertinent information such as addresses and phone numbers to place orders
Addressed customer complaints and mitigated dissatisfaction by employing timely and on-point solutions
Offered internal and external customers first-rate customer service to maximize satisfaction and business success
Increased efficiency and team productivity by promoting operational best practices
Achieved high satisfaction rating through proactive one-call resolutions of customer issues
Answered average of 200 calls, emails and faxes per day, addressing customer inquiries, solving problems and providing product information.
Hotel Front Desk Supervisor Season
Chatham Tides Inn
02.2021 - 08.2021
Collected room deposits, fees and payments
Liaised with housekeeping and maintenance staff to address requests and complaints made by guests
Delivered above-and-beyond service to guests by making outside venue reservations and setting up tours
Resolved service-related problems and documented actions in system
Informed guests of hotel security features and offered details regarding fire and emergency procedures
Confirmed relevant guest information and payment methods to prevent fraud
Prepared weekly employee work schedules for team members.
Hostess Manager
Alden & Harlow
11.2019 - 03.2021
Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times
Assigned patrons to tables suitable for needs and restaurant section rotation
Cultivated positive guest relations by managing information and orchestrating speedy seating
Checked and restocked server areas and organized and got change for front counter
Supported servers, food runners and bussers with keeping dining area ready for every guest
Managed event contracts, estimates, event profiles and post-event summaries
Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales
Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
Front Desk Supervisor/Lead Housekeeping Supervisor
Hyatt Regency
09.2019 - 03.2020
Created and implemented training programs to enhance employee performance
Improved process efficiency through effective inventory control in alignment with client standards
Placed orders for housekeeping supplies and guest toiletries
Communicated repair needs to maintenance staff
Worked with front desk to respond promptly to all guest requests
Trained and mentored all new personnel to maximize quality of service and performance
Kept building entryway glass clean and polished for professional presentation
Restocked room supplies such as facial tissues for personal touch with every job
Increased employee performance through effective supervision and training
Introduced new operational programs like incentives to increase company loyalty and reduce employee turnover.
Banquet Server
Hyatt Regency Belgrade
10.2018 - 03.2019
Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty
Maintained event cleanliness during service by promptly clearing dishes after each course
Delivered catered food and supplies to facility for on-time set-up
Smoothly circulated appetizer and drink trays around [Type] events, offering selections to guests
Fostered enjoyable event atmosphere through friendly guest interactions
Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times
Checked on tables and drink needs while refilling water glasses and bringing supplies to customers
Executed synchronized meal service simultaneously serving multiple guests with speed and efficiency
Kept track of event finances, including initial deposits, due payments and final balances
Maintained flexible work schedule including evenings, weekends and on-call to meet event needs
Presented food and beverages on buffet tables and drink stations to meet contract specifications and level of event formality
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Education
Bachelor of Science - Tourism And Hospitality
College of Tourism And Hospitality - Serbia
Serbia
Bachelor of Tourism Studies - Tourism And Hospitality