Proactive and versatile professional with a dedication to quickly adapting to new challenges. Strong problem-solving abilities and a proven track record of fostering strong relationships with clients and team members. Focused on supporting team success and achieving positive results.
Overview
16
16
years of professional experience
Work History
Purchasing Assistant
Colonial Williamsburg Lodge
Williamsburg, VA
01.2024 - Current
Advised management on changes in product availability, price fluctuations.
Maintained and reviewed computerized or manual records of purchased items, costs and inventories.
Researched potential suppliers to determine best value for materials purchased.
Monitored stock levels to ensure sufficient supplies were available at all times.
Kept inventory within ideal minimum and maximum levels with skilled management.
Identified discrepancies between purchase orders, invoices and delivered items.
Pastry A
Colonial Williamsburg Lodge
Williamsburg, VA
10.2013 - Current
Ensured compliance with health department standards for sanitation and food safety.
Oversaw baking and pastry production for large events, serving up to 1200 guests.
Adapted measurements to meet quantity of bakery items being prepared.
Collaborated with the executive chef to pair desserts with menu items for optimal dining experience.
Owner
CourtHouse Cake Company
Gloucester, VA
08.2008 - 10.2013
Researched and incorporated global pastry trends into the menu, attracting a diverse clientele.
Designed tailored cakes for various special events.
Created unique menu items to enhance business offerings.
Coordinated supplies, placed orders and managed stock on hand for bakery.
Conducted consultations with customers to identify desired bakery items, finalizing order details.
Maintained strict adherence to food safety and sanitation standards, passing all inspections.
Education
Certification - Administrative And Business Studies.
West Suffolk College
Bury St Edmunds, ENGLAND
06-1988
Skills
Product delivery reconciliation
Supply inventory measuring
Order tracking
Purchase order processing
Vendor relationship management
Cost reduction
Price comparison
Baking science
Food costing
Restaurant experience
Recipe development
Sugar artistry
References
References available upon request.
Timeline
Purchasing Assistant
Colonial Williamsburg Lodge
01.2024 - Current
Pastry A
Colonial Williamsburg Lodge
10.2013 - Current
Owner
CourtHouse Cake Company
08.2008 - 10.2013
Certification - Administrative And Business Studies.
West Suffolk College
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