Overview
Work History
Education
Certification
Timeline
Generic

Sara Muschkin

Registered Dietitian
Cleveland, OH

Overview

13
13
years of professional experience
1
1
Certificate
6
6
years of post-secondary education

Work History

Clinical Dietitian

NYU Langone Perlmutter Cancer Center
New York, New York
06.2019 - Current
  • Provide MNT in outpatient clinic for patients undergoing BMT and with GYN/brain/hematologic cancers
  • Create 35 page BMT education material as well as material for various health conditions and diet modifications
  • Instruct participants on nutrition for national radio show and in clinic Multiple Myeloma Support Group
  • Coached individuals on methods for managing chronic diseases with effective dietary plans.
  • Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
  • Developed nutrition plans addressing individual patient comorbidities and food allergies.

Clinical Dietitian

University Hospitals Seidman Cancer Center and Rainbow Babies & Children’s Hospital
Cleveland, Ohio
09.2017 - 05.2019
  • Provided MNT in outpatient clinic for patients with Sickle Cell disease and breast/GU/GYN/lung/brain cancer
  • Conducted nutrition therapy assessments in outpatient pediatric hematology/oncology clinic for ages 0+
  • Developed and led educational cooking classes and seminars for breast cancer patients and survivors
  • Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
  • Developed nutrition plans addressing individual patient diabetes and food allergies.

Case Western Reserve University Coding Bootcamp
Cleveland, Ohio
09.2017 - 05.2019
  • Provided MNT in outpatient clinic for patients with Sickle Cell disease and breast/GU/GYN/lung/brain cancer
  • Conducted nutrition therapy assessments in outpatient pediatric hematology/oncology clinic for ages 0+
  • Developed and led educational cooking classes and seminars for breast cancer patients and survivors,
  • Gained proficiency in HTML, CSS, JavaScript, jQuery, Node, and My SQL
  • Received award for “Meet Me in the Middle” built using JavaScript & Google Maps API; voted best project

Intern

Naturhouse
Madrid
04.2017 - 05.2017
  • Analyzed composition and function of ingredients in dietary supplement formularies
  • Standardized nutrition education material for clients based on global dietary guidelines
  • Sorted, organized and maintained files.

Dietetic Intern

University Hospitals Cleveland Medical Center Dietetic
Cleveland, Ohio
08.2015 - 07.2016
  • Completed 8 weeks in adult medical/surgical rotations at UH Cleveland Medical Center
  • Taught a medically supervised weight loss class of 20+ bariatric surgery candidates
  • Managed general hematology/oncology floor for 4 weeks while ensuring nutritional care for 40+ patients
  • Research and Development

Graduate Student Research Assistant

Academy of Nutrition and Dietetics Outpatient Oncology Outcomes Research
Cleveland, Ohio
08.2015 - 08.2016
  • Developed study to document the relationship between proactive and reactive nutrition care in oncology patients
  • Collaborated with oncology experts to create a research proposal on the role of the dietitian and disease outcomes

Project Coordinator, Nutrition Intern

Children’s Hunger Alliance
Columbus, Ohio
06.2013 - 07.2014
  • Created 1350 educational nutrition kits for CARES program and homecare providers
  • Organized, collected, analyzed and reported data for 15 interns at various sites in the Summer Feeding Program
  • Supervised multiple projects from project start through delivery by prioritizing needs and delegating assignments.

Nutrition Counselor

Camp Ho Mita Koda
Newbury, Ohio
06.2013 - 07.2014
  • Created education material with an emphasis on carbohydrate counting for children ages 8-15 with diabetes
  • Assisted in regular and gluten-free meal preparation and service for 100 campers and staff

Nutrition Instructor

Local Matters
Columbus, Ohio
09.2013 - 12.2014
  • Taught children ages 4-10 gardening techniques, food preparation, and basic nutrition education
  • Educated 15 adults about healthy eating practices in a cooking class during the holiday season

Dietary Aide

Wesley Glenn Retirement Community
Columbus, Ohio
07.2012 - 01.2013
  • Ensured food safety and provided meals to over 20 residents in the rehabilitation and dementia units
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

Master of Science - Nutrition

Case Western Reserve University
Cleveland, OH
09.2015 - 12.2016

Bachelor of Science - Human Nutrition: Dietetics, Spanish Linguistics

The Ohio State University
09.2010 - 05.2015

Certification

RDN - Registered Dietitian Nutritionist

Timeline

Clinical Dietitian

NYU Langone Perlmutter Cancer Center
06.2019 - Current

Clinical Dietitian

University Hospitals Seidman Cancer Center and Rainbow Babies & Children’s Hospital
09.2017 - 05.2019

Case Western Reserve University Coding Bootcamp
09.2017 - 05.2019

Intern

Naturhouse
04.2017 - 05.2017

Master of Science - Nutrition

Case Western Reserve University
09.2015 - 12.2016

Dietetic Intern

University Hospitals Cleveland Medical Center Dietetic
08.2015 - 07.2016

Graduate Student Research Assistant

Academy of Nutrition and Dietetics Outpatient Oncology Outcomes Research
08.2015 - 08.2016

Nutrition Instructor

Local Matters
09.2013 - 12.2014

Project Coordinator, Nutrition Intern

Children’s Hunger Alliance
06.2013 - 07.2014

Nutrition Counselor

Camp Ho Mita Koda
06.2013 - 07.2014

Dietary Aide

Wesley Glenn Retirement Community
07.2012 - 01.2013

Bachelor of Science - Human Nutrition: Dietetics, Spanish Linguistics

The Ohio State University
09.2010 - 05.2015
Sara MuschkinRegistered Dietitian