Dependable Team Member with over 3years preparing food items, maintaining kitchen and taking orders at cash register.Skilled in accuracy when preparing orders with special requests and substitutions. Dedicated team player when communicating with others to meet customer needs and skilled in training new employees to follow company policies and standards.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Crew Member
Raising Cane's Restaurants
Weslaco, TX
06.2025 - Current
Worked front counter, drive-thru and other areas in drive thru drinks, hand helds and took payments also in the hole.
Took orders, prepared meals, and collected payments.
strong multitasking abilities, handling multiple orders double checking and making sure the order was right.
Worked well with teammates and accepted coaching from management team.
Improved customer satisfaction by providing friendly and efficient service at the register also gave recommendations if it was there first time.
Cleaned and maintained all areas of restaurant.
Provided excellent customer service by greeting customers and meeting expectations.
Kept food preparation area, and equipment, and utensils clean and sanitary and up to food regulation requirements.
Assisted other team members when not busy to achieve goals and also just to help out colleagues and also helped restock.
Helped maintain a clean and welcoming dining area for customers and also boosting overall satisfaction during their visit.
Operated cash register to ring up bill and process various forms of payment also put veteran discounts etc.
Team Member
Pappas BBQ
Houston Texas
08.2021 - 04.2025
resolved customer complaints in polite and professional manner.
Worked different stations to provide coverage and meet production goals in a timely manner.
Process payments and collect cash payment for totals.
Gained strong customer service and skills to enhance individual and team performance.
Developed strong cooperative relationships with coworkers and managers.
Contributed to team success by completing jobs quickly and accurately.
Worked scheduled shifts and I also remained available to work during coworker absences, holidays, and busy periods and I was always on time.
Trained new team members on company procedures and safety requirements also food safety regulations.
Provided support to coworkers by sharing knowledge, offering assistance when needed.
Help staff on organizational goals and also to help employees achieve success and to hit the day’s agenda.