Summary
Overview
Work History
Education
Skills
Timeline
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Sarah Carter

Smithfield,NC

Summary

Driven professional successful at producing high-quality work while maintaining safe work environments. Works efficiently in fast-paced settings to handle demanding production needs. Excellent safety record and knowledgeable working with array of chemicals, processes, and materials.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

19
19
years of professional experience

Work History

Pleater

Flaunders
Smithfield, North Carolina
08.2024 - Current
  • Operated and maintained plating equipment, including hoists, cranes, tanks, pumps and filters.
  • Mixed chemicals to prepare solutions for plating processes.
  • Applied metal coatings to parts using electroplating or hot-dip galvanizing techniques.
  • Monitored plating operations to ensure quality standards were met.
  • Performed necessary repairs on plating equipment as needed.
  • Inspected parts for defects before and after the plating process.
  • Loaded and unloaded parts from racks or baskets into tanks or onto conveyors for processing.
  • Cleaned and maintained work area by sweeping up debris and disposing of hazardous waste materials properly.

Catering Manager, Front of the House Manager

Golden Corral Buffet and Grill
Smithfield, NC
05.2013 - 06.2024
  • Developed strategies to maximize customer satisfaction and increase sales in catering services.
  • Organized staff scheduling and trained new employees on food safety practices.
  • Created marketing campaigns for catering services and monitored their effectiveness.
  • Collaborated with chefs to develop menus for special events, corporate functions, weddings.
  • Maintained accurate records of orders and deliveries for catering services.
  • Supervised servers during catered events to ensure high standards of service were met.
  • Assisted in setting up tables, chairs, decorations., prior to a catered event.
  • Coordinated logistics for off-site events, including transportation, setup, and breakdown of catering equipment.
  • Addressed and resolved customer complaints, ensuring a positive experience and fostering repeat business.
  • Oversaw the hiring, training, and supervision of catering staff, promoting a culture of excellence and professionalism.

Store Manager

Dollar General
Kenly, North Carolina
09.2005 - 08.2013
  • Conducted daily store operations, including opening and closing procedures and cash handling.
  • Monitored inventory levels and placed orders to restock shelves.
  • Developed strategies to maximize sales and profitability.
  • Resolved customer complaints in a timely manner.
  • Recruited, trained and supervised new employees.
  • Managed daily banking activities such as deposits and withdrawals.
  • Trained and mentored associates to teach daily tasks and procedures.

Education

High School Diploma -

Charles B Aycock
Pikeville, NC
05-2004

Skills

  • Organizational Skills
  • Problem-solving aptitude
  • Decision-Making
  • Equipment Cleaning
  • Technical Troubleshooting
  • Material Handling
  • Time Management
  • Team Management

Timeline

Pleater

Flaunders
08.2024 - Current

Catering Manager, Front of the House Manager

Golden Corral Buffet and Grill
05.2013 - 06.2024

Store Manager

Dollar General
09.2005 - 08.2013

High School Diploma -

Charles B Aycock

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Sarah Carter