Summary
Overview
Work History
Education
Skills
Timeline
Generic
SARAH MARTIN

SARAH MARTIN

Denver,CO

Summary

A highly experienced vegan professional with over 7 years of experience in management of operations, customer service with sales and marketing experience and culinary industry specialty Highly organized and self-motivated professional experienced in project management, team development and process improvement. Skilled in developing and implementing strategies to increase efficiency and performance. Passionate about driving business growth and creating positive work environment.

Overview

6
6
years of professional experience

Work History

Co-Director

Creating A Vegan World Documentary
01.2023 - Current
  • Deliver swift and comprehensive communication and customer service to all contacts and donors
  • Engage with prominent vegan figures, fostering connections with influential individuals ranging from investors to CEOs of vegan organizations across America, Indonesia, Brazil and Europe
  • Design and execute targeted funding campaigns, aligning with organizational goals and leveraging various platforms for maximum impact
  • Secured $36,464.80 in funding from grants and private donors

Private Chef

Denver Metro Housing
01.2022 - 11.2022
  • Communicated effectively and created customized menus based on clients' dietary preferences, restrictions, and requirements
  • Sought out high-quality, fresh, and seasonal ingredients 2 x per week
  • Conducted all operation management duties daily: prepped, cleaned, stocked, and organized kitchen with sustainability and efficiency in mind
  • Planned and executed events and cooking lessons for up to 50 attendees

Office Manager

AIR Inc.
03.2020 - 01.2022
  • Maintained computer and physical filing systems.
  • Coordinated with CEO and CFO, contractors, clients and managed executive requests
  • Managed diverse array of client emails and calls, simultaneously taking charge of intricate scheduling
  • Meticulously executed bookkeeping, ensuring precision in financial records, invoices, and in report generation
  • Played integral role in surpassing monthly sales target of $500,000

Cafe Manager

Lifetime Fitness
09.2017 - 03.2020
  • Completed BOH admin work (scheduling, ordering, deposits, booking events, invoicing, labor reports, sales reports, etc.)
  • Created business plan to increase sales from being red to over 100% with on average $275,000 in monthly sales and green in labor within 3 months
  • Recruited, oversaw, cultivated, trained and guided a team dedicated to member support, offering direction, managerial expertise, guidance, and skill enhancement
  • Handled business administration functions such as payroll, cash register counting, and supply ordering.
  • Led team meetings, objectives, and performance measurements to assess achievements, Organization

Education

Bachelor of Science - Education

Wingate University
Wingate, NC
05.2015

Culinary Arts - Vegan Industry Training

Gentle Gourmet
Paris, France
09.2016

Skills

  • Organization
  • Problem- solving
  • Sales skills
  • Detail- oriented
  • Communication
  • Time management
  • Customer service
  • Product knowledge

Timeline

Co-Director

Creating A Vegan World Documentary
01.2023 - Current

Private Chef

Denver Metro Housing
01.2022 - 11.2022

Office Manager

AIR Inc.
03.2020 - 01.2022

Cafe Manager

Lifetime Fitness
09.2017 - 03.2020

Bachelor of Science - Education

Wingate University

Culinary Arts - Vegan Industry Training

Gentle Gourmet
SARAH MARTIN