Summary
Overview
Work History
Education
Skills
Certification
Timeline
Server

Sarah Sbrocco

Summary

Dependable waitress providing fast, high-quality customer service to guests in restaurant settings. Adaptable and professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Server

Whiskey Island Still & Eatery
05.2023 - 07.2024
  • Seasonal job
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.

Server

KPOT Korean BBQ & Hot Pot
12.2023 - 05.2024
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner
  • Resolved customer complaints with calm, solution-focused approach, ensuring guest satisfaction.
  • Built rapport with guests to enhance their dining experience and encourage return visits.
  • Increased sales by suggesting additional items like desserts and drinks based on customers' orders.

Server/Bartender

Chattys Pizzeria
05.2023 - 12.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Served high customer volumes during special events, nights, and weekends.

Server

Nautica Queen
03.2022 - 12.2022
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.

Hostess

Melt
03.2021 - 05.2022
  • Answered customer questions about hours, seating, and menu information.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.

Education

License - Esthetics

Brown Aveda institute
Strongsville, OH
05.2024

Bachelor's degree - Psychology

Cleveland State University
Cleveland, OH
05.2023

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Professional appearance
  • Menu memorization
  • High volume dining
  • Allergy awareness
  • POS operation
  • Food sales and promotion
  • Upselling techniques
  • Multitasking

Certification

  • Esthetician License, 05/01/24, Present
  • CPR Certification

Timeline

Server

KPOT Korean BBQ & Hot Pot
12.2023 - 05.2024

Server

Whiskey Island Still & Eatery
05.2023 - 07.2024

Server/Bartender

Chattys Pizzeria
05.2023 - 12.2023

Server

Nautica Queen
03.2022 - 12.2022

Hostess

Melt
03.2021 - 05.2022

Bachelor's degree - Psychology

Cleveland State University

License - Esthetics

Brown Aveda institute
Sarah Sbrocco