Sarah Smith
Summary
Household Manager and Culinary Chef with over 10 years of experience creating and maintaining efficient home environments while delivering exceptional culinary products.
Known for strong interpersonal skills and a commitment to providing top-tier service, ensuring the highest level of comfort and satisfaction for all household members.
Overview
9
9
years of professional experience
Work History
Family Assistant
The Stephens Family
02.2024 - Current
- Completed household tasks by assisting with laundry, light housekeeping and grocery shopping.
- Identified needs and coordinated plans for travel and out-of-town functions.
- Built positive and nurturing environments to support child social and emotional growth.
- Prepared meals and snacks for children based on dietary guidelines.
- Met with client and discussed preferred meals, dietary restrictions and food allergies.
Nanny
Vera Harrington
09.2019 - 08.2023
- Organized and cleaned home after activities by picking up toys and straightening up play room.
- Assisted with light housekeeping duties as well as running errands.
- Supported children in play activities, meals, and snacks, hygiene and socialization.
- Developed and implemented behavior management strategies to minimize indiscipline and guide children in attaining positive behavior.
- Coordinated playdates and outings to meet children's physical and social needs.
- Accompanied the family on personal holidays
Sous Chef
Kwei Fei
10.2017 - 12.2018
- Planned and directed high-volume food preparation in fast-paced environment.
- Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
- Collaborate with the Executive Chef to develop and execute seasonal menus, ensuring quality and consistency.
- Ensure adherence to health and safety regulations, maintaining a clean and organized kitchen environment.
Line Cook
Cassique Kiawah Island Club
09.2016 - 08.2017
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Participate in the development of daily specials and menu items, contributing creative ideas.
Line Cook
Discovery Land Company
08.2015 - 09.2016
- Maintained well-organized mise en place to keep work consistent.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Set up and broke down kitchen for service
Education
Chef De Cuisine - Culinary Arts
Le Cordon Bleu
London, England06.2015
High School Diploma -
Asheville High School
Asheville, NC06.2012
Skills
- Scheduling Coordination
- Meal Preparation
- Organizational abilities
- Reliability
- Knowledge of cooking equipment
- Recipe Development
Timeline
Family Assistant
The Stephens Family
02.2024 - Current
Nanny
Vera Harrington
09.2019 - 08.2023
Sous Chef
Kwei Fei
10.2017 - 12.2018
Line Cook
Cassique Kiawah Island Club
09.2016 - 08.2017
Line Cook
Discovery Land Company
08.2015 - 09.2016
Chef De Cuisine - Culinary Arts
Le Cordon Bleu
High School Diploma -
Asheville High School
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