Summary
Work History
Education
Skills
Timeline
pwb

Sarah Talbert

Lake Charles ,La

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Work History

Line Cook

Buffalo Wild Wings
Lake Charles LA
03 2024 - Current
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Checked food temperature regularly to verify proper cooking and safety.

Wok Cook

Golden Nugget Casino
Lake Charles
10 2022 - 02 2024
  • Assisted in menu development, incorporating diverse ingredients and innovative cooking techniques to create unique wok dishes.
  • Operated wok containing oil and using high heat level carefully to avoid burns and injuries.
  • Utilized various wok cooking techniques such as stir-frying, deep-frying, searing, and steaming to prepare diverse menu offerings.

Cook Supervisor

Aramark
Colorado springs
11 2020 - 10 2022
  • Overhauled kitchen organization system, increasing workspace functionality and expediting meal preparation times.
  • Assured food safety compliance by enforcing proper sanitation protocols and adherence to industry regulations.
  • Reduced food waste by implementing portion control measures and closely monitoring inventory levels.

Assistant Manager

Nia p cafe
Lake Charles
12 2018 - 11 2020
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.

Education

Electric Engineering - General

Sowela Technical Community College

Skills

  • Institutional and batch cooking
  • Garnishing
  • Kitchen sanitation
  • Food rotation
  • Food presentation talent
  • Sanitization
  • Recipes and menu planning
  • Plating
  • Training and Development

Timeline

Line Cook

Buffalo Wild Wings
03 2024 - Current

Wok Cook

Golden Nugget Casino
10 2022 - 02 2024

Cook Supervisor

Aramark
11 2020 - 10 2022

Assistant Manager

Nia p cafe
12 2018 - 11 2020

Electric Engineering - General

Sowela Technical Community College
Sarah Talbert