Summary
Overview
Work History
Education
Skills
Certification
Timeline
Server

Sarah Zeitler

Busser
Spring,TX

Summary

Detail-oriented professional with background creating delicious dishes. Dedicated to delivering highest quality customer service. Expert at succeeding in high pressure environments while remaining calm. Safety-minded when carefully following food handling regulations and procedures.

Overview

5
5
years of professional experience
10
10
years of post-secondary education
1
1
Certification

Work History

Prep Cook

Outback Steakhouse
Spring, TX
01.2023 - Current
  • Trained and assisted new kitchen staff members.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.

Russo's

Cook
Spring, TX
06.2021 - 01.2023
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.

Spring First Church

Teacher Aid
Spring, TX
04.2018 - 01.2023
  • Answered and managed incoming and outgoing calls while recording accurate messages for distribution to office staff.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Increased customer service success rates by quickly resolving issues.

Education

GED -

College
Counselor
03.2008 - 03.2018

Skills

Food preparation and safety

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Certification

Food Handler Certificate

Timeline

Food Handler Certificate

12-2023

Prep Cook

Outback Steakhouse
01.2023 - Current

Russo's

Cook
06.2021 - 01.2023

Spring First Church

Teacher Aid
04.2018 - 01.2023

GED -

College
03.2008 - 03.2018
Sarah ZeitlerBusser