Summary
Overview
Work History
Education
Skills
Timeline
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Sasha Cepeda

San Diego,CA

Summary

  • Adaptable learner, committed to upholding the highest standard of work ethic and customer service
  • Extensive knowledge of spirits, provided through Gaslamp Bartending School
  • Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

3
3
years of professional experience

Work History

Bartender

Nautilus Tavern
12.2023 - 12.2023
  • Sports bar with live music
  • Emphasized upselling and customer service
  • Entry level position provided through Gaslamp Bartending School
  • Multitasking customer service with knowledge of cocktails and preparation

Cocktail Server/Single Seller

WET LV Afterhours
03.2023 - 05.2023


  • Maintained customer satisfaction with timely table check-ins to assess entertainment needs.
  • Anticipated guest needs and provided proactive service.
  • Create an engageful and energetic atmosphere
  • apart of the initial crew that helped start and promote the club
  • prioritized celebrity guest host

Hostess/Food Runner

Garage Kitchen + Bar
05.2022 - 08.2022
  • Greeted customers warmly upon arrival and provided friendly introduction towards the venue.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers by running orders to tables and keeping the dining area ready for every guest.

Server

Sushiya
01.2022 - 05.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • knowledge in fish selection

Server

Buca Di Beppo
02.2021 - 07.2021
  • During the time of COVID-19, tables and staff were limited, therefore I had multiple responsibilities (Hostess, Takeout, Server)
  • Scheduled for pre- , mid-, and closing shifts that required side prep such as silverware roll ups, and food preparation
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.

Education

High School Diploma -

Pacific Coast Christian Prep
Chula Vista
05.2019

Skills

  • Cross-training
  • POS knowledge (Toast, Aloha, etc)
  • Social-media presence
  • Team mentality
  • Food Handlers License
  • Lead Certified
  • Gaming Card

Timeline

Bartender

Nautilus Tavern
12.2023 - 12.2023

Cocktail Server/Single Seller

WET LV Afterhours
03.2023 - 05.2023

Hostess/Food Runner

Garage Kitchen + Bar
05.2022 - 08.2022

Server

Sushiya
01.2022 - 05.2022

Server

Buca Di Beppo
02.2021 - 07.2021

High School Diploma -

Pacific Coast Christian Prep

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Sasha Cepeda