With a dynamic work ethic and a service-oriented personality. Ability to establish rapport and collaborate as part of a team. Front desk agent with experience processing hotel reservations and completing check-in and check-out procedures in a timely manner. A real go-getter with strong presentation skills in front of large groups of people. Customer service is a priority.
Experienced with overseeing kitchen operations to ensure seamless and efficient food preparation and service. Utilizes leadership and organizational skills to maintain high standards of cleanliness and safety. Track record of team collaboration and problem-solving to achieve optimal kitchen performance.
High School Diploma